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  1. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://aede.osu.edu/news/supply-chain-us-trade-policy-covid-19-be-discussed-during-farm-science-review

    exclusively virtual, so you can find out about the latest in farm technology and techniques from the ... tested earlier this year when the nation’s major meat processors closed down temporarily as a result of ... automation and new procedures in meat packing facilities, how farmers markets and local food outlets have ...

  2. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    were saved as leftovers were vegetables, cheeses, and meats, and the most popular time to select ...

  3. Ohio State’s Food Recovery Network Teams Up With Seventh Son Brewing to Make Beer from Bagels

    https://aede.osu.edu/news/ohio-state%E2%80%99s-food-recovery-network-teams-seventh-son-brewing-make-beer-bagels

    their food recovery efforts and develop a technology platform to capture data on campus food waste in ...

  4. Ohio State Researcher Joins Forces with National Experts to Tackle Consumer Food Waste

    https://aede.osu.edu/news/ohio-state-researcher-joins-forces-national-experts-tackle-consumer-food-waste

    data-tracking technology to provide data about who was and wasn’t recycling so they could target education ...

  5. COVID-19 Updates for the AEDE Community

    https://aede.osu.edu/about-us/covid-19-updates-aede-community

    ://economics.yale.edu/sites/default/files/files/Faculty/washington/bayer%20hoover%20washington%20march%202020.pdf. The Council for Agricultural Science and Technology (CAST) ...

  6. China’s Agricultural Import Commitments: Inefficient “Managed” Trade?

    https://aede.osu.edu/news/china%E2%80%99s-agricultural-import-commitments-inefficient-%E2%80%9Cmanaged%E2%80%9D-trade

    accounted for 72, 69, and 92 percent of Chinese imports of soybeans, cotton, and meat products, respectively ...

  7. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580

    technological change, and other responses to food scarcity are analyzed. Prereq: Not open to students with ...

  8. Ani Katchova

    https://aede.osu.edu/our-people/ani-katchova

    Program.  She was AAAS Science & Technology Policy Fellow and Visiting Scholar at the Economic Research ...

  9. Agricultural exports doing relatively well

    https://aede.osu.edu/news/agricultural-exports-doing-relatively-well

    Agricultural Science and Technology (CAST). A link to the CAST study can be found at:  go.osu.edu/covidimpact ...

  10. Thadchaigeni Panchalingam

    https://aede.osu.edu/our-people/thadchaigeni-panchalingam

    Agricultural and Applied Economics, University of Wyoming BSc, Agricultural Technology and Management, ...

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