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  1. Animal Sciences Bullish about on-Animal Sensors Project with Australia’s CQUniversity

    https://ipa.osu.edu/news/animal-sciences-bullish-about-animal-sensors-project-australia%E2%80%99s-cquniversity-0

    Practitioners Foundation.   Bulls are critically important to the American and Australian beef industry. In the ... US, more than 90% of operations use exclusively natural service breeding. In these systems, a very ... important aspect is that bulls must breed with cows of the entire herd in a timely manner because that will ...

  2. Increasing Yields by Suppressing Soilborne Pests via Anaerobic Soil Disinfestation Documented by Ram Khadka’s Dissertation

    https://ipa.osu.edu/news/increasing-yields-suppressing-soilborne-pests-anaerobic-soil-disinfestation-documented-ram

    There is a market in neighboring countries for Nepal’s vegetable crops, especially those grown in ... extended.  The successful countering of these challenges is documented in the recent dissertation of CFAES ... in Plant Pathology Sally A. Miller.  Anaerobic soil disinfestation is the relatively new process they ...

  3. ACEL, AEDE Faculty Assess, Evaluate Navajo Nation’s Water Security

    https://ipa.osu.edu/news/acel-aede-faculty-assess-evaluate-navajo-nation%E2%80%99s-water-security

    The Navajo Nation’s water crisis and food security issues in arid regions of Arizona, New Mexico ... and Utah has become more critical in times of COVID-19.  OSU’s  Global Water Institute  (GWI), in ... Simultaneously, CFAES’s Dr. Mary Rodriguez, assistant professor in Agricultural Communication, Education and ...

  4. AACEL, AEDE Faculty Assess, Evaluate Navajo Nation’s Water Security

    https://ipa.osu.edu/home/slides/aacel-aede-faculty-assess-evaluate-navajo-nation%E2%80%99s-water-security

    The Navajo Nation’s water crisis and food security issues in arid regions of AZ, NM and UT has ... become more critical in times of COVID-19. OSU’s Global Water Institute (GWI), in partnership with The ...

  5. Roseler and Weiss Inducted into the Ohio State Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/roseler-and-weiss-inducted-ohio-state-dairy-hall

    Science degree in Ruminant Nutrition and Business Management in 1990 and a Ph.D. in 1994 in ruminant ... Ohio State University The Dairy Science Hall of Service was initiated in 1952 to recognize worthy men ... Dwight Roseler grew up in Wellington, OH and has dedicated his career to assisting dairy farmers and ...

  6. Milk Production of Ohio Dairy Herds (2016 through 2020)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-production-ohio-dairy-herds-2016-through-2020

    farmers. The proportions of fat and protein are useful in monitoring cow health and feeding practices ... program are provided in Table 1. Not all herds on DHI are included in the table below because of the ... number of test dates, and given that some of the herds consist of other breeds than the ones shown. In ...

  7. Heat Stress in 2021: Will it be Intense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/heat-stress-2021-will-it-be-intense

    cows during the transition period. It can even cause challenges for calves before and after birth. In ... the U.S., heat stress is estimated to generate between $1.69 and $2.36 billion in total annual loss to ... factors in the humidity as well. For this reason, we utilize a temperature-humidity index (THI). While ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    prices In the last issue, the Class III futures for March and April were at $16.18/cwt and $17.20/cwt, ... respectively. Class III closed at $17.67/cwt in March, with protein continuing to decline slowly in price and ... butterfat climbing toward $2/lb ($1.95/lb in April). The Class III future for May is $18.93/cwt, followed by ...

  9. Ohio State Students Take First Place at the 2021 North American Intercollegiate Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/ohio-state-students-take-first-place-2021-north

    Ohio State University The North American Intercollegiate Dairy Challenge (NAIDC) program began in 2002 ... (https://www.dairychallenge.org/) and the first regional program began in the northeast in 2003. Since that time, Midwest, southern, ... and western regional dairy challenges have been organized. In addition, Ohio State hosts a local dairy ...

  10. Plant Pathology’s Kanyagha Fight against Bacterial Wilt a Final Milestone in Long-Term CFAES Program in East Africa

    https://ipa.osu.edu/home/slides/plant-pathology%E2%80%99s-kanyagha-fight-against-bacterial-wilt-final-milestone-long-term-cfaes

    preparing the next generation of agricultural scientists, leaders and food system institutions in East ... Miller of Plant Pathology, defended her dissertation “Characterization of Ralstonia pseudosolanacearum in ... Tanzania and Potential Integrated Pest Management Strategies for Bacterial Wilt in Tomato.” Dr. Kanyagha ...

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