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  1. Graduate Seminar

    https://fst.osu.edu/courses/fdscte-8991

    FDSCTE 8991 Discussion of current topics and research findings in food science. Prereq: Grad ... Yael Vodovotz Dr. Christopher Simons In Person Columbus FST Graduate Program Food Science and ...

  2. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    their public health impacts. Cross-listed in PubHlth 7360. While subject to change, this class is ... Jiyoung Lee In Person Columbus FST Graduate Program Food Science and Technology ...

  3. Food Analysis

    https://fst.osu.edu/courses/fdscte-5610

    those constituents using an array of chemical, biochemical and instrumental technologies in accordance ... Rodriguez-Saona In Person Columbus Major: Food Science and Technology FST Graduate Program Food Science and ...

  4. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    5546 (636.02). Cross-listed in Micrbio. While subject to change, this class is offered every Spring ... Dr. Ahmed Yousef In Person Columbus Major: Food Science and Technology FST Graduate Program Food ...

  5. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    Spring 2023 Autumn 2023 Dr. Louise Campbell In Person Distance Learning Columbus Food Science Elective ...

  6. Food Lipids

    https://fst.osu.edu/courses/fdscte-7650

    during odd years. Graduate 2.0 FDSCTE 7650.pdf Spring 2021 Spring 2023 Dr. Farnaz Maleky In Person ...

  7. Instrumental Analysis II Molecular and Spectral Analysis Techniques

    https://fst.osu.edu/courses/fdscte-7611

    Vodovotz In Person Columbus FST Graduate Program Food Science and Technology ...

  8. April/May 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights

    Simmons served as a panelist on a webinar series for small food processors titled “Sustain and Thrive in ... exemplary professionalism in the field of food science. To receive this distinction, you must first be ... very best in agricultural higher education. The CFAES annual Celebration of Students Award Banquet ...

  9. Food Chemistry

    https://fst.osu.edu/courses/fdscte-5600

    Farnaz Maleky In Person Columbus Major: Food Science and Technology FST Graduate Program Food Science and ...

  10. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    common foods & their function in cooking. Class will provide demonstration & explanation of ...

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