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  1. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-125

    ANMLTEC 2592T Leadership experience in supervised laboratory experiences with emphasis on ... developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade ... 292.01T. Undergraduate 1.0 In Person Animal Sciences Technology Agri & Eng Technologies ...

  2. Leadership in Small Ruminant Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-small-ruminant-reproduction-and-marketing-125

    ANMLTEC 2594T Leadership experience in supervised laboratory experiences with emphasis on ... developing competencies in personnel management, small ruminant enterprise reproduction, and marketing ... hrs of 292.01T. Undergraduate 1.0 In Person Animal Sciences Technology Agri & Eng Technologies ...

  3. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-385

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ... Prereq: 2510.02T. Repeatable to a maximum of 4 cr hrs. Undergraduate 1.0 In Person Wooster Animal Sciences ...

  4. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-386

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ... Prereq: 2510.02T. Repeatable to a maximum of 4 cr hrs. Undergraduate 1.0 In Person Wooster Animal Sciences ...

  5. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-385

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine ... production and management skills and competency. A grade of C or better required to meet graduation ...

  6. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-384

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine ... production and management skills and competency. A grade of C or better required to meet graduation ...

  7. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-384

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ... Prereq: 2510.02T. Repeatable to a maximum of 4 cr hrs. Undergraduate 1.0 In Person Wooster Animal Sciences ...

  8. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-386

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine ... production and management skills and competency. A grade of C or better required to meet graduation ...

  9. Sara Mastellar elected to NAEAA Executive Committee

    https://ati.osu.edu/news/sara-mastellar-elected-naeaa-executive-committee

    30 students majoring in horse science or horse production and management.  ... Sara Mastellar, assistant professor in Ohio State ATI's Agricultural and Engineering ... Technologies Division, has been elected vice-chair of the executive committee of the National Association of ...

  10. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-386

    with regard to production and marketing; focus on ruminant livestock needs and the opportunities ... involved in their production. Prereq: Not open to students with credit for 222.01T. This course is ... available for EM credit. Undergraduate 3.0 In Person Wooster Animal Sciences Technology Agri & Eng ...

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