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  1. Two Ohio Small Farm Conferences Set for March

    https://news-archive.cfaes.ohio-state.edu/news-release/two-ohio-small-farm-conferences-set-march

    marketing practices will get the information they need in March at conferences hosted by Ohio State ... Wine Making; Direct Marketing of Meat in Ohio; Herb and Cut Flower Production; Irrigation Systems for ... January 27, 2012 WILMINGTON, Ohio-- Small farm landowners interested in improving production and ...

  2. More Ohio Producers Exploring Grass-Fed Beef Production

    https://news-archive.cfaes.ohio-state.edu/news-release/more-ohio-producers-exploring-grass-fed-beef-production

    Production" at 11:15 a.m. The Ohio Beef Expo takes place March 19-21 at the Ohio Expo Center in Columbus, ... March 8, 2010 MT. GILEAD, Ohio – Ohio livestock producers are exploring grass-fed beef production ... to meet market demands for what many consider to be a healthful and ecologically sustainable product. ...

  3. Dairy Producers Seeing Historically High Prices

    https://news-archive.cfaes.ohio-state.edu/news-release/dairy-producers-seeing-historically-high-prices

    least. Currently, the futures market for the May contract is at $17.15 a hundredweight. In September or ... taken place to put the United States back in a market we threw away a decade ago." The European ... driven by a growing ethanol demand. "Dairy producers are looking at that market in amazement. The ...

  4. Alternative Farming Opportunities Focus of Field Day

    https://news-archive.cfaes.ohio-state.edu/news-release/alternative-farming-opportunities-focus-field-day

    Approximately 50,000 llamas exist in the United States and Canada. "It's a new phenomenon that has ... hand at the 8th annual Country Living Field Day in Augusta, OH on Sept. 29 to introduce the alternative ... largest small farm educational program in the U.S. Last year approximately 4,600 participants from 53 Ohio ...

  5. Ohio State ATI Announces Dedication of New Beef Cattle Handling Facility

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-ati-announces-dedication-new-beef-cattle-handling-facility

    2 p.m. All members of the Ohio beef industry who are interested in seeing the facility and learning more ... in these programs are preparing themselves for careers in beef production and its associated industries, ... will dedicate its new beef cattle handling facility on Friday, Oct. 12, from 1-3 p.m., with remarks at ...

  6. Bringing Quality Beef to the Middle East with Ohio-Israeli Project

    https://news-archive.cfaes.ohio-state.edu/news-release/bringing-quality-beef-middle-east-ohio-israeli-project

    is creating opportunities to raise quality beef cattle in this Middle East country, giving producers ... provide fresh, high-quality beef to consumers who have demanded fresh beef in recent years. The two-year ... farms in Israel to compete with the import of cattle and beef from other countries." Israel ...

  7. Heat Stress Costs U.S. Livestock Producers Billions

    https://news-archive.cfaes.ohio-state.edu/news-release/heat-stress-costs-us-livestock-producers-billions

    animal population on a given farm; physical losses (annual losses in production, reproduction and death); ... physiological impacts of heat stress on livestock in an attempt to quantify the economic impact heat stress has ... every farmer in the United States used the best cooling system for his operation, we'd only be able ...

  8. OSU Extension: Producers May Need to Supplement Feed to Ensure Successful and Productive Calving Season

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-producers-may-need-supplement-feed-ensure-successful-and-productive

    conception rates in the following breeding season, said John Grimes, beef coordinator for OSU Extension. OSU ... value, an Ohio State University Extension beef expert said.  Otherwise, feeding poor quality forages to ... cows in the late gestation or early lactation  period can have devastating negative impacts on ...

  9. Chow Line: When ground beef turns gray (10/12/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-when-ground-beef-turns-gray-101212

    beef you see in the grocery store is permeable, allowing some oxygen to seep through and keep the meat ... of 160 degrees F, and otherwise handled properly. Ground beef should be kept in the refrigerator-- in ... October 12, 2012 Sometimes when I open a package of ground beef, the meat has turned grayish brown ...

  10. Farm Focus in 30th Year

    https://news-archive.cfaes.ohio-state.edu/news-release/farm-focus-30th-year

    "Barn Restoration," and "Direct Marketing and Identity Branding of Beef." The sessions ... ushering in the 30th anniversary of Ohio State University's Farm Focus — northwest Ohio's ... children under 12 get in for free. New to this year's show is a farm equipment consignment auction. ...

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