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  1. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-96

    developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade ... ANMLTEC 2592T Leadership experience in supervised laboratory experiences with emphasis on ... 292.01T. Undergraduate 1.0 In Person Animal Sciences Technology Agri & Eng Technologies ...

  2. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-62

    developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade ... ANMLTEC 2592T Leadership experience in supervised laboratory experiences with emphasis on ... 292.01T. Undergraduate 1.0 In Person Animal Sciences Technology Agri & Eng Technologies ...

  3. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-270

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ... Prereq: 2510.02T. Repeatable to a maximum of 4 cr hrs. Undergraduate 1.0 In Person Wooster Animal Sciences ...

  4. Archived 2019 & 2018 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2722

    of Lamb Dinner a Success Learn More about Enrolling in the Farm Bill Programs Ohio Beef winter ... Diseases Have Started in Soybeans Reminders about Pre-harvest Herbicide Treatment Eastern Ohio Beef and ... Celebration Luncheon Women in Ag Conference Timber Marketing Workshop Upcoming BQA Trainings A-I School Grain ...

  5. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-256

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ... Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production ... Prereq: 2510.02T. Repeatable to a maximum of 4 cr hrs. Undergraduate 1.0 In Person Wooster Animal Sciences ...

  6. Faces of Ohio 4-H

    https://ohio4h.org/newsletter/ohio-4-h-highlights/june-2021/faces-ohio-4-h

    and was honored to represent Michigan in the beef project to the National 4-H Club Congress and ... personal experience in 4-H to how they have given back to the program. This month we feature Cindy Folck ... Central State University Extension. Dr. Cindy Folck grew up in the Michigan 4-H program, but her ...

  7. Archived 2020 Coshocton County Agriculture & Natural Resource Newsletters

    https://coshocton.osu.edu/node/2721

    COVID-19 Legislation to Provide More Funds for Farm Businesses Cattle & Beef Markets Interested in Soil ... Cowherd for Winter Feeding Body Condition Scoring, Beef Cow Nutrition & Reproduction Supplement Energy ... Management Considerations for Backgrounding Calves Be Flexible in Your Marketing Plan Dairy Excel- Where Do ...

  8. Building future leaders

    https://ohio4h.org/newsletter/ohio-4-h-highlights/june-2021/building-future-leaders

    their world.” This year Ohio 4-H State Leadership Camp was back in-person and held at 4-H Camp ... our youth.” Fo r Bo Wolford, 4-H leadership camp resulted in a statewide network of new friends and ... confidence to use his newfound skills to take on a leadership role in his local Junior Fair Board and his ...

  9. Beef Quality Assurance Certification and Recertification

    https://mercer.osu.edu/news/beef-quality-assurance-certification-and-recertification-0

    reflects a positive public image and instills consumer confidence in the beef industry. We are offering ... B eef Q uality A ssurance helps cattle producers capture more value from their market cattle, ...

  10. Introduction to Beef and Small Ruminant Production

    https://ati.osu.edu/courses/introduction-beef-and-small-ruminant-production-259

    ANMLTEC 2202T Overview of beef cattle, sheep, goat, and other small ruminant species industries ... with regard to production and marketing; focus on ruminant livestock needs and the opportunities ... involved in their production. Prereq: Not open to students with credit for 222.01T. This course is ...

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