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Food Extrusion Workshop
https://foodindustries.osu.edu/events/food-extrusion-workshop
The Food Extrusion Workshop offers a comprehensive and diverse curriculum designed to provide ... Novel Ingredients Equipment Design Principles and Operation Food Safety in Extrusion Extrusion of Snacks ...
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Better Process Control School is offered in-person and online
https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1
2024. BPCS satisfies the training requirements specified in both the FDA and USDA regulations designed ... training is designed for food industry personnel, government, and academia.-- > Contact: Heather Bell ...
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Destress Day
https://woostercampuslife.cfaes.ohio-state.edu/december-3-9-2023/destress-day
who wish to purchase lunch. Location: Skou Parking Lot, next to Construction and Landscape Laboratory ...
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Better Process Control School is offered in-person and online
https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0
designed to prevent public health problems in low-acid and acidified low-acid canned foods. Daily lectures ... covered. This training is designed for food industry personnel, government, and academia. Discounted ...
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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp-4
designed for food safety professionals, quality assurance team members, regulatory agency officials, and ...
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FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7
overseeing their company’s food safety plan and will be designated as the “Preventive Controls Qualified ...
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Financial Aid Reminder & Updates
designed to support your academic journey, and various opportunities are available. Keep an eye on your ...
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Student Organizations
https://woostercampuslife.cfaes.ohio-state.edu/student-organizations
Management) Campus Activities Board (CAB) Collegiate Horseman Association Dairy Club Greenhouse Club Landscape ...
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Advanced Pasteurization Workshop
https://foodindustries.osu.edu/events/advanced-pasteurization-workshop
including design and process overview HTST components and their function including separation, homogenization and ...
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Cleaning and Sanitation Basics + Advanced CIP
https://foodindustries.osu.edu/sanitation
This is a comprehensive cleaning and sanitation course series designed to teach participants the ... essentials of food microbiology, cleaning methodologies, sanitary equipment design, sanitation preventive ...