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  1. Introduction to Urban Extension

    https://urban-extension.cfaes.ohio-state.edu/about/introduction-urban-extension

    This introduction to urban Extension provides resources to improve awareness of urban Extension context for all university Extension personnel, colleagues, volunteers, advocates, and partners. The purpose of this information is not to minimize the value o ...

  2. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency officials, and academic instructors with a specialty in food process ...

  3. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    On-Demand Introductory Food Science and Technology Certificate Program Infant Feeding Technician Certificate ... Course Virtual Live The Better Process Control School (BPCS hybrid) Introductory HACCP FSPCA- Preventive ...

  4. LITC Bulletins

    https://urban-extension.cfaes.ohio-state.edu/leadership/litc-bulletins

    The following Bulletins and Urban Extension Introductory Guide were developed for the Leadership ... in the City course. Urban Extension Introductory Guide Bulletin 1- Entrepreneurial Learning Bulletin ...

  5. Get Involved

    https://urban-extension.cfaes.ohio-state.edu/about/get-involved

    Urban Extension Introductory Guide to learn more about Urban Extension.    ...

  6. Upcoming HACCP and FSMA-PCHF Workshops

    https://foodindustries.osu.edu/news/upcoming-haccp-and-fsma-pchf-workshops

    The Food Industries Center is offering an  Introductory HACCP Workshop  on October 25-26, ...

  7. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-3

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency officials, and academic instructors with a specialty in food process ...

  8. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-1

    The Food Industries Center is offering an  Introductory HACCP Workshop  on April 20- 21, 2021 and  ...

  9. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    Part of the Introductory Food Science and Technology Certificate Program for Food Industry ... in the Introductory Food Science and Technology Certificate Program, has been designed for ...

  10. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    Part of the Introductory Food Science and Technology Certificate Program for Food Industry ... manufacturing. Introduction to Food Manufacturing, like all other courses in the Introductory Food Science and ...

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