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Food Extrusion Workshop
https://foodindustries.osu.edu/events/food-extrusion-workshop
The Food Extrusion Workshop offers a comprehensive and diverse curriculum designed to provide ... Novel Ingredients Equipment Design Principles and Operation Food Safety in Extrusion Extrusion of Snacks ...
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New Food Business Central Online Course
https://hardin.osu.edu/news/new-food-business-central-online-course
Educator and course development team member. “This course is designed to serve as a centralized hub to ...
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PAT/FACT Recertification
https://hardin.osu.edu/news/patfact-recertification
Agency determines whether a product is designated restricted or general use. Restricted use products may ...
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Spring Garden Seminar
https://hardin.osu.edu/news/spring-garden-seminar-3
garden seminar. “Designing Your Garden” is the planned program being offered by the Hardin County OSU ... a degree in Horticulture from The Ohio State University. This year’s event “Designing Your Garden” will be ...
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Better Process Control School is offered in-person and online
https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1
2024. BPCS satisfies the training requirements specified in both the FDA and USDA regulations designed ... training is designed for food industry personnel, government, and academia.-- > Contact: Heather Bell ...
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New Pesticide Applicator Training Class
https://hardin.osu.edu/news/new-pesticide-applicator-training-class
pesticides on the farm. This class is not designed for commercial pesticide applicators, as they must get ...
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Better Process Control School
https://foodindustries.osu.edu/events/better-process-control-school-5
web-browsing skills Navigating Zoom Minimum System Requirements Mac (OSX 10.11+) or PC (Windows 7+) with ...
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Introduction to Urban Extension
https://urban-extension.cfaes.ohio-state.edu/about/introduction-urban-extension
This introduction to urban Extension provides resources to improve awareness of urban Extension ... land-grant university network and collaborative partners. Video INTRODUCTION TO UNIversity Extension context ... (CES) business meeting. Video INtroduction to Extension engagement with Urban communities (9 minutes) ...
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Better Process Control School is offered in-person and online
https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0
designed to prevent public health problems in low-acid and acidified low-acid canned foods. Daily lectures ... covered. This training is designed for food industry personnel, government, and academia. Discounted ...
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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp-4
This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ... designed for food safety professionals, quality assurance team members, regulatory agency officials, and ...