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  1. Curso de Mejor Control de Proceso Térmico y Envasado de Alimentos: FDA Certified Better Process Control School (BPCS) en Español

    https://foodindustries.osu.edu/events/curso-de-mejor-control-de-proceso-t%C3%A9rmico-y-envasado-de-alimentos-fda-certified-better

    Inscripción en línea  Conocimiento técnico básico necesario de computación y navegación web para el curso en ... computación y navegación web Aplicación  Zoom  Equipo requerido Mac (OS X) or PC (Windows 7+) con internet de ... alta velocidad Audífonos o auriculares Cámara web: incorporada o externa, completamente instalada ...

  2. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online

    This online, two-day workshop is an introduction to Hazard, Analysis and Critical Control Points ... (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency ... necessary for online courses Basic computer and web-browsing skills Navigating  Zoom  Necessary equipment ...

  3. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online

    overseeing their company’s food safety plan and will be designated as the “Preventive Controls Qualified ... computer and web-browsing skills Navigating  Zoom  Necessary equipment Mac (OS X) or PC (Windows 7+) with ...

  4. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-1

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ... designed for food safety professionals, quality assurance team members, regulatory agency officials, and ... rule. This workshop meets FDA requirements for FSMA training. This workshop is designed for individuals ...

  5. Introductory Food Science and Technology Certificate Program

    https://foodindustries.osu.edu/certificateprogram

    Introduction to Food Components, Introduction to Food Manufacturing, and Introduction to Food Safety. The ... participant will be required to complete a short prerequisite course, Introduction to Food Science and ... Hours)** Course CEUs / CE Hours Fee Introduction to Food Science and Technology (prerequisite) 0.25 / 2.5 ...

  6. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    foodborne illness, and food safety systems. Successful completion of  Introduction to Food Components  and ... Introduction to Food Manufacturing is recommended, but this is  not  a prerequisite for enrollment. Topics ... with knowledge of the major aspects of food safety. Introduction to Food Safety, like all other courses ...

  7. Dairy Pasteurization Workshop (online)

    https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online

    computer and web-browsing skills Navigating  Zoom An orientation session will be held during the week of ...

  8. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    asynchronous program was specifically designed for NICU Infant Feeding Technicians, but is also an attractive ...

  9. Better Process Control School (online)

    https://foodindustries.osu.edu/events/better-process-control-school-online

    computer and web-browsing skills Navigating  Zoom  Minimum System Requirements Mac (OSX 10.11+) or PC ...

  10. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    Document Development for Small Food Processors Dairy Training and Certificate Program Introduction to Dairy ... HACCP Dairy Pasteurization Workshop Introduction to Pasteurized Milk Ordinance (PMO)   Customized ...

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