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  1. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

    in a cleaner cut, smoother operation, and optimal mulching. Don’t Mow a Drought-Stressed Lawn When ...

  2. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    areas to evaluate where horses store fat (Figure 3; Table 1). Just like humans, individual horses store ... another measure of adiposity (fat) but focuses on where fat is stored in the body (Carter et al. 2009). It ... scorers have an appreciation of how much fat the horse is storing and where. There are three approaches to ...

  3. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    businesses, those in operation for one to five years (Dilger, 2019). Small business ownership also provides an ... healthcare, downtown retail, energy, home-based business and more. The targeted BRE programs allow a community ... BRIDGES (Celebrating Retail, Accommodations, Tourism, and Entertainment by Building Rural Innovations and ...

  4. Freezing Cooked Foods

    https://ohioline.osu.edu/factsheet/HYG-5308

    freezing will stay tender after freezing if it is properly prepared, packaged, frozen and stored. Even more ... before stacking. Store the frozen food at 0°F or below. Unfavorable changes in eating quality take place ... more rapidly when foods are stored at temperatures above 0°F. Slow growth of microorganisms can occur ...

  5. Abate Animal Heat Stress in Hot Weather

    https://ohioline.osu.edu/factsheet/AEX-151

    changes of monthly mortality rate for poultry, swine and dairy operations. A heat stress load index (THI ... industry. They need to be further developed or calibrated to support operational decision-making at farm ... is maintained by checking proper operation of the ventilation equipment, fan operation status, ...

  6. Fulton County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-102

    F-102 Agriculture and Natural Resources 12/20/2013 Eric McConnell, PhD, Forest Operations and ... hiring an Ohio Master Logging Company to conduct your harvesting operation. Figure 2. Fulton County ... Retail Trade 1,955 $45,485,683 $69,195,919 $108,814,888 48–49 Transportation and Warehousing 1,092 ...

  7. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    green tops before storing because they increase the respiration rate and draw moisture from the carrots, ... causing shriveling. Place carrots in a plastic bag before storing in a refrigerator crisper at 32 to 45 ... several weeks. Prevent bitterness in carrots by storing them away from apples and other fruits that ...

  8. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    operated at 10 to 15 pounds per square inch (psi) of pressure. The exact time depends on the kind of food ... are lower at higher altitudes. Canners must be operated at increased pressures as the altitude ... then store them in a dry area. If bands are left on stored jars, they become hard to remove and often ...

  9. Preserving Uncooked Jams and Jellies

    https://ohioline.osu.edu/factsheet/HYG-5348

    be stored in the refrigerator or the freezer instead of on a shelf. They can be made from most fresh ... Make sure the cheesecloth is not treated and is suitable for contact with food. Store your uncooked ... pint-size. Storage Uncooked jams and jellies must be stored in the refrigerator or freezer. Do not store them ...

  10. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    meal. Photo: İbrahim Güvener, Pixabay Beets placed in food-safe containers can be stored in the ... refrigerator for up to two weeks. Beets can be stored two to four months in a cold, humid cellar or pit. The ... not wash beets before storing. Before preparing, wash beets thoroughly in cold water. Do not use soap, ...

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