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2024 Workers Comp Meeting
https://mahoning.osu.edu/events/2024-workers-comp-meeting
Suspicion Training Target Audience: Supervisors, managers, and HR personnel. Operations with at least ...
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ServSafe Training Day 2 (June 5 & 6)
https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6
handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... Handlers at restaurants; convenience stores; grocery stores; school food service workers; and civic groups ... ·The Flow of Food: An Introduction ·The Flow of Food: Purchasing, Receiving and Storage ·The Flow of ...
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ServSafe Training Day 1 (June 5 & 6)
https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6
handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... Handlers at restaurants; convenience stores; grocery stores; school food service workers; and civic groups ... ·The Flow of Food: An Introduction ·The Flow of Food: Purchasing, Receiving and Storage ·The Flow of ...
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ServSafe Training Day 2 (March 6 & 7)
https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7
handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... Handlers at restaurants; convenience stores; grocery stores; school food service workers; and civic groups ... ·The Flow of Food: An Introduction ·The Flow of Food: Purchasing, Receiving and Storage ·The Flow of ...
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ServSafe Training Day 1 (March 6 & 7)
https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7
handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... Handlers at restaurants; convenience stores; grocery stores; school food service workers; and civic groups ... ·The Flow of Food: An Introduction ·The Flow of Food: Purchasing, Receiving and Storage ·The Flow of ...
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ServSafe Training 2024
https://mahoning.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training-2022
handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... Handlers at restaurants; convenience stores; grocery stores; school food service workers; and civic groups ... ·The Flow of Food: An Introduction ·The Flow of Food: Purchasing, Receiving and Storage ·The Flow of ...
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Cathy Tusek
https://mahoning.osu.edu/people/cathy-tusek
operated First Impression Makeup & Skin Care. Children grow up, and I always wanted to use my degree ...
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Extending Assistance
https://meatsci.osu.edu/news/extending-assistance
plant operators. SDSU Extension regularly offers cohort programs to provide immersive, year-long ... entrepreneurs at any stage of their business lifecycle, from startup to longtime family-owned operations is the ... bread and butter of the organization. With a background in meat plant operations, Zarling works with ...
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ServSafe Online
Managers and Food Handlers at restaurants, convenience stores, grocery stores, school food service ...
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Food Safety Courses
https://meatsci.osu.edu/programs/food-safety/courses
processors and food service operations. Conducted as needed, based upon demand from the meat industry, but ...