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  1. Creating a Community Arboretum: Presented by ODNR Division of Forestry

    https://chadwickarboretum.osu.edu/events/creating-community-arboretum-presented-odnr-division-forestry

    agenda:    9:00am Registration and coffee 9:15am Introductions 9:30am Importance of arboreta and ArbNet ... levels of Accreditation. – Sue Paist (Zoom)   Example of Arboreta in Central Ohio 10:00am Introduction ...

  2. Spring Plant Sale Fundraiser and Auctions

    https://chadwickarboretum.osu.edu/events/spring-plant-sale-fundraiser-and-auctions

    Volunteers Ask a Master Gardener Booth!  The Spring Plant Sale Fundraiser is entirely planned and operated by ...

  3. Home

    https://chadwickarboretum.osu.edu/home

    maintenance for our 30+ acre arboretum: • Learn how to: to maintain plant collections, operate equipment, ...

  4. Staff

    https://chadwickarboretum.osu.edu/about-us/staff

    Dewey Mann, Ph.D. Operations Director of Chadwick Arboretum and Learning Gardens and Director of ...

  5. Food Safety Courses

    https://meatsci.osu.edu/programs/food-safety/courses

    processors and food service operations.  Conducted as needed, based upon demand from the meat industry, but ...

  6. Notes from the Director Draft 2

    https://chadwickarboretum.osu.edu/email/notes-director-draft-2

    Heading:  Notes from the Director Copy:  Introduction- short recap Button context:  Click here to ...

  7. Extending Assistance

    https://meatsci.osu.edu/news/extending-assistance

    plant operators. SDSU Extension regularly offers cohort programs to provide immersive, year-long ... entrepreneurs at any stage of their business lifecycle, from startup to longtime family-owned operations is the ... bread and butter of the organization. With a background in meat plant operations, Zarling works with ...

  8. Courses

    https://meatsci.osu.edu/programs/fresh-meats-processing/courses

    Introduction to Process Control Short Course for Meat and Poultry Processors   A one-day, virtual ...

  9. Introduction to HACCP Principles for Meat and Poultry Processors

    https://meatsci.osu.edu/events/introduction-haccp-principles-meat-and-poultry-processors-2

    This introductory HACCP course is designed for meat and poultry processors.   ...

  10. Howard Wyman Leadership School Securing a Strong Future for Sheep

    https://meatsci.osu.edu/news/howard-wyman-leadership-school-securing-strong-future-sheep

    workshops, feedlot tours, and conversations among sheep producers from the nation’s diverse operations. The ... State University faculty and facilities, but it also included a tour of diverse sheep operations around ... Butler County was one of 22 lamb producers in attendance.  “ We have a small operation. It started out as ...

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