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  1. Introduction to Polymer Science: A Bio-based Approach

    https://fabe.osu.edu/courses/fabeng-5510

    designed as a unique introduction to the subject, which connects natural and synthetic polymers by ...

  2. Who in the world is the CFAES Alumni Society Board?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2021/who-world-cfaes-alumni-society-board

    family farm. My family and I own and operate a cash grain and livestock operation. We grow corn, ...

  3. Majors

    https://fabe.osu.edu/node/9501

    management and operation of the business and technological aspects of the construction industry. >>> ...

  4. CFAES students honored with university-level awards

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2021/cfaes-students-honored-university-level-awards

    sustainable campus culture. Prior to COVID-19, she led a project to make the Parker Dairy Store café ... a zero-waste facility in partnership with the Zero Waste team in Ohio State's Facilities and Operations ... students creative recipes that reduce food waste, how to cook sustainably, and how to properly store ...

  5. Precision Agriculture

    https://fabe.osu.edu/courses/agsysmt-4580

    AGSYSMT 4580 Introduction to the principles and technologies of precision agriculture including: ...

  6. Green Building and Sustainable Construction

    https://fabe.osu.edu/courses/consysm-5670

    CONSYSM 5670 Introduction to LEED rating systems, major components of sustainable building design ...

  7. Fluid Mechanics in Food, Agricultural and Biological Systems

    https://fabe.osu.edu/about-us/courses/fabeng-2110

    FABENG 2110 Fluid statics. Introduction to momentum transfer. Equation of continuity. Equation of ...

  8. Introduction to Construction Systems Management

    https://fabe.osu.edu/about-us/courses/consysm-1205

    sectors of the construction industry and the role of the construction manager. Introduction to planning, ...

  9. Introduction to Food Engineering

    https://fabe.osu.edu/about-us/courses/fabeng-3481

    FABENG 3481 Introduction to material and energy balances, momentum, heat and mass transfer. ...

  10. Agricultural Machinery Management

    https://fabe.osu.edu/courses/agsysmt-3360

    AGSYSMT 3360 Basic principles of operation, selection and management of agricultural machinery, ... including power requirements, performance evaluation, calibration, adjustment, costs of operation and ...

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