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  1. Project Management for Sustainability and Applied Economics

    https://aede.osu.edu/courses/aedecon-4340

    AEDECON 4340 An introduction to project management concepts and techniques focusing on how to ...

  2. Microeconomic Theory IIA

    https://aede.osu.edu/courses/econ-8713-0

    ECON 8713 Rigorous introduction to game theoretic methods and concepts and their applications to ...

  3. Principles of Agribusiness Management

    https://aede.osu.edu/courses/aedecon-3101

    AEDECON 3101 Introduction to agribusiness management principles and skills in the context of the ...

  4. Applied Econometrics I

    https://aede.osu.edu/courses/aedecon-7130

    AEDECON 7130 A rigorous introduction to techniques of econometric analysis with applications to ...

  5. Middle Eastern Economic Development

    https://aede.osu.edu/courses/aedecon-4537

    AEDECON 4537 Introduction to current economic issues facing and similarities and differences in ...

  6. Introduction to Sustainability

    https://aede.osu.edu/courses/aedecon-2500

    AEDECON 2500 Introduces students to principles from various disciplines related to social, economic and environmental sustainability. Students will evaluate key concepts and examine tradeoffs that are a part of sustainability action using case studies rep ...

  7. COVID-19 Updates for the AEDE Community

    https://aede.osu.edu/about-us/covid-19-updates-aede-community

    online teaching? Instructors can sign up now for  Introduction to Teaching Online, a two-week course ...

  8. Nearly 80,000 pounds of produce grown for food pantries statewide

    https://aede.osu.edu/news/nearly-80000-pounds-produce-grown-food-pantries-statewide

    volunteer program director and horticulture educator with OSU Extension. Although Master Gardener Volunteers ... than 3,500 Master Gardener Volunteers in 62 counties statewide who take 50 hours of horticultural ... longhorned beetle, and other invasive species. Environmental horticulture focuses on stormwater management, ...

  9. Greenhouse Management Workshop: Sustainable & Safe Crop Production

    https://producesafety.osu.edu/events/greenhouse-management-workshop-sustainable-safe-crop-production-0

    Concurrent session 1: Ornamental Crops—Reducing Chemical Inputs Calcium Chloride for Fungi ... Crops—Hydroponic Food Safety GAPs** Presented by: Melanie Ivey, Sanja Ilic, and Beth Scheckelhoff, OSU Introduction ...

  10. Chris Williams

    https://aede.osu.edu/our-people/chris-williams

    Virginia Tech in 1998 with a degree in Horticulture, he worked with Novartis and Monsanto delivering ...

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