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  1. Being a Naturalist in the 21st Century: Perspectives from the Field

    https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field

    A few years ago, Nicole started her own nature coaching business, N Her Nature LLC, focused on nature ...

  2. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  3. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    Certificate Program Introduction to Dairy Processing and Management Dairy Lab Workshop Dairy and Juice HACCP ... Introduction to Pasteurized Milk Ordinance (PMO)   Customized courses can be held for companies on-site by ...

  4. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    This one-day short-course is an introduction to cleaning and sanitation in food and dairy ...

  5. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-3

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  6. Top 15 Trees for the Landscape webinar

    https://ocvn.osu.edu/events/top-15-trees-landscape-webinar

    at Secrest, from old favorites and unsung gems to newer introductions. Trees are the verdant backbone ...

  7. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-2

    This one-day short-course is an introduction to cleaning and sanitation in food and dairy ...

  8. Webinar: The Recreational Value of the Little Miami River Corridor

    https://ocvn.osu.edu/events/webinar-recreational-value-little-miami-river-corridor

    corridor. 9:30- Welcome and Introduction: Hope Taft 9:40- Study results: A. Longstreth and B. Sohngen, OSU ...

  9. Upcoming HACCP and FSMA-PCHF Workshops

    https://foodindustries.osu.edu/news/upcoming-haccp-and-fsma-pchf-workshops

    introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, ...

  10. Prairie Enthusiasts 2022 Virtual Conference

    https://ocvn.osu.edu/events/prairie-enthusiasts-2022-virtual-conference

    The Nachusa Grassland’s Arsenal of Restoration Equipment by Matt Nugent Introduction to Oak Savanna ... and Oak Woodland Restoration by Dan Carter In Bloom- an introduction to nature writing by Dana De ...

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