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  1. Oats as a Late Summer Forage Crop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/oats-late-summer-forage-crop

    2019, we conducted a study to examine the planting of oats from July 15 through early September to ... seed, but if planted too late in the year, there is not enough time for growth. The oats in this study ... yield changed based on plating date and nitrogen rate. Similar to previous studies, applying 46 lb/acre ...

  2. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/harvest-management-sorghum-forages

    for dairy cows. In this study, the forage could have been harvested almost 80 days after planting (67 ... the experiment shown here agree with a study conducted by researchers at Cornell University (Kilcer et ... farm and good drying conditions exist to get rid of the extra moisture. In our study, we also ...

  3. Late Summer Establishment of Perennial Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/late-summer-establishment-perennial-forages

    for each individual field, considering soil moisture and the rain forecast. Rainfall/soil moisture in ...

  4. Should You Consider Reducing Mineral Supplementation in Periods of Low Milk Prices?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/should-you-consider-reducing-mineral-supplementation

    expressed as milliequivalents per kg of diet) often increase milk fat yield. Based on a study from ... every study conducted evaluating the economic benefits of selenium supplementation show a very positive ... continuing to include some organic Zn is a good idea. Several studies have shown that a blend of organic and ...

  5. Economic Assistance Available for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms

    individuals involved in multiple-shareholder situations, time spent actively working or managing in the farm ...

  6. Milk Production of Ohio Dairy Herds (2016 through 2019)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-production-ohio-dairy-herds-2016-through-2019

    milk, especially for the individual farmer, because the income of the dairy farm depends on this source ...

  7. Effects of Dietary Protein Level in Dry Cows and Heifers on Milk Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/effects-dietary-protein-level-dry-cows-and-heifers

    articles. Most studies used Holstein dry cows and heifers. About 20% of those studies provided separate ...

  8. On Farm Biosecurity to Keep Us and Employees Safe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/farm-biosecurity-keep-us-and-employees-safe

    length apart. Assign individual projects when safely possible (e.g., one shop project per person). Put ...

  9. Keeping Cows and Calves Cool Through Ventilation System Maintenance

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/keeping-cows-and-calves-cool-through-ventilation

    a number to each fan on the farm, it will help you to track the maintenance cost of each individual fan. ...

  10. Buckeyes Win National Dairy Judging Contest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/buckeyes-win-national-dairy-judging-contest

    December 1st. We are looking for any corporate or individual donations for our trip.  General dairy judging ...

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