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Yutong Li named Elwood Caldwell Graduate Fellow

https://fst.osu.edu/news/yutong-li-named-elwood-caldwell-graduate-fellow

studies on food and drug intervention of gut microbiota and host health “met the criteria of Dr. ...

How to ruin the taste of a cookie with just 2 words

https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words

Negative labels influence consumer perception of food, study finds A rose by any other name may ... exact same product described as “new and improved,” a new study suggests. Researchers labeled identical ... complaint” for the study, and then asked participants to taste the food samples and judge each on likability, ...

Future Students

https://fst.osu.edu/future-students

that is Ohio State. Students receive individualized academic advising with faculty that aids in the ...

Giusti Named a 2021-2022 CFAES Distinguished Professor

https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

vision of ‘We Sustain Life.’” M. Monica Giusti Giusti, who is professor and graduate studies chair in the ... increase sustainability. His research links field studies, watershed models, and socioeconomic analyses ...

October 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

scholarships to 66 undergraduate students. WSYX ABC 6 and Fox 28 reported on Dr. Chris Simons research study ... study. People ages five and up are able to sign up by clicking here. Congratulations to FST ... placed in the top 10. Dr. Pohlschneider has served as a coach for the Big Walnut-DACC team since 2016. ...

FST Special Edition Newsletter – 2022 Spring Graduation

https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

was gathered to prep samples for a jam consumer sensory study. Tim had made a Jam Jams playlist with ...

Future Undergraduates

https://fst.osu.edu/future-students/prospective-undergraduates

microbiology, biochemistry, toxicology, management, and other basic and applied sciences are used to study the ...

September 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ... Cooperstone. FST’s Dr. Emmanuel Hatzakis and Dr. Kathryn Williamson were also co-authors on the study. FST ... November 10-11 Food Industries Center Training Course Advanced CIP ...

August 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

these individuals and their contributions to food science and technology as well as their support of our ... November 10-11 Food Industries Center Training Course Advanced CIP ...

Dr. Jiyoung Lee

https://fst.osu.edu/our-people/dr-jiyoung-lee

water-food environments and emerging exposure pathways, and studying their linkage to health outcomes, ... illnesses and cancers. My lab has focused on several areas in water and food matrices and has studied ...

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