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  1. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    errors, and assure the safe preparation and handling of infant formula and human milk, this 20 CE hour, ... preparation of human milk and formula feedings in all pediatric units. Course Structure This course consists ... demonstrate safe preparation and handling techniques for infant formula and human milk. Demonstrate the ...

  2. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and successful completion will ... Preventive Controls for Human Food, and other certified courses as required by FDA and USDA such as the ... Preventive Controls for Human Food, Hazard Analysis and Critical Control Points, and Better Process Control ...

  3. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    Quality Assurance, Research and Development, Logistics, Human Resources, Marketing, Sales, Maintenance, ... is the Lead Instructor of FSPCA Preventive Controls for Human Food, and other certified courses as ... courses such as FSPCA Preventive Controls for Human Food, Hazard Analysis and Critical Control Points, and ...

  4. Introduction to Food Components

    https://foodindustries.osu.edu/components

    and Development, Logistics, Human Resources, Marketing, Sales, Maintenance, Sanitation, etc.), and ... of FSPCA Preventive Controls for Human Food, and other certified courses as required by FDA and USDA ... courses such as FSPCA Preventive Controls for Human Food, Hazard Analysis and Critical Control Points, and ...

  5. Food Science Essentials

    https://foodindustries.osu.edu/essentials

    Quality Assurance, Research and Development, Logistics, Human Resources, Marketing, Sales, Maintenance, ... Lead Instructor of FSPCA Preventive Controls for Human Food, and other certified courses as required by ... courses such as FSPCA Preventive Controls for Human Food, Hazard Analysis and Critical Control Points, and ...

  6. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    Safety Awareness Series   In Person FSPCA- Preventive Controls for Human Food Training FSPCA- Preventive ... Controls for Human Food Training (Blended Course) HACCP Courses The Better Process Control School (BPCS) ...

  7. Research and Development

    https://foodindustries.osu.edu/research-and-development

    pathogen-contaminated food. The systems cannot be used to treat food for human consumption. For more information, please ...

  8. Useful Links

    https://foodindustries.osu.edu/resources

    (FSMA) Food Safety Preventive Controls Alliance Hazard Analysis and Preventive Controls for Human Food ... Practice in Manufacturing, Packing, or Holding Human Food, Code of Federal Regulations Title 21, Part 110 ... Nutrition USDA Food Safety Information Center U.S. Department of Health and Human Services-Centers for ...

  9. HACCP and FSMA Training: April 9- 13

    https://foodindustries.osu.edu/news/haccp-and-fsma-training-april-9-13

    Workshop and FSPCA- Preventive Controls for Human Food Training on April 9 - 13, 2018. If you have not had ... a Food Safety Plan to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods ... facilities that manufacture, process, pack or hold human food. This includes QA managers, HACCP ...

  10. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-5

    PCQI Training: Preventive Controls for Human Food This 2 ½ day course uses FDA-recognized and ... to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... This includes facilities that manufacture, process, pack or hold human food. This includes QA managers, ...

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