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  1. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    stem is similar to a turnip. The rutabaga is a root much like the turnip but is yellow in color and ... tender roots. Select roots that are heavy for their size. Avoid roots that have blemishes and cracks. ... tough and woody in texture. Avoid roots that have blemishes and cracks. Yield Due to many variables such ...

  2. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    tap root (the large main root).  Red beets should have a deep red color and be smooth over most of the ... roots may be satisfactory if firm. Avoid elongated beets with round, scaly areas around the top of the ... the beet to one inch to reduce wilting and leave root ends attached.  Figure 2. Red beets add color to ...

  3. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    wilted, flabby, or cracked. Also avoid those with large green “sun-burned” areas at the top or  root ... quality of the root. Yield Due to many variables such as moisture content, size, and variety, it is ... vinegar  3 teaspoons maple syrup 1 tablespoon soy sauce  1 tablespoon grated ginger root red pepper flakes ...

  4. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    ohioline.osu.edu/factsheet/hyg-5364. Ag Crops and Livestock Food cabbage ohio cabbage recipes Horticulture and Crop Science ...

  5. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg5512

    recipes ohio brussel sprout recipes Horticulture and Crop Science ...

  6. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    Funt, Specialist, Horticulture Original author: Barbara H. Drake One of the highlights of summer is ...

  7. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    Jauron, “Harvesting and Storing Apples,” Horticulture and Home Pest News (blog), Iowa State University ...

  8. Forage as Vegetative Cover for Utility-Scale Solar in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-4106

    first harvest of the crop. Delaying defoliation allows time for critical root development. Properly ...

  9. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    and social media updates to assist businesses in need. Resources from state, regional and local ...

  10. High Tunnel Soilless Strawberry Field Night

    https://agnr.osu.edu/events/high-tunnel-soilless-strawberry-field-night

    substrate? Join the OSU South Centers and the OSU Department of Horticulture for an in-person high tunnel ...

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