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  1. Why Do Cows Bunch?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/why-do-cows-bunch

    group. The farmer scratches his head and asks, “Why do cows congregate into a group?” They were not like ... group of cows a couple hours later all bunched up again.   I know dairy farmers that have a “cow ... stomach to consume grass and bunch together as a herd. Herd animals stay together as a group with a social ...

  2. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    reasons other than its NE L and MP contents. Appendix For those of you who use the 5-nutrient group values ...

  3. Spring Forage Establishment

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment

    are optimal in the 20-40 ppm range, while the range for legumes is 30-50 ppm. When it comes to ... application of 30 lb/acre of starter nitrogen for pure cool-season grass stands or 10-20 lb/acre for ...

  4. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    crown and root. The table below can help you rate crowns. A healthy stand will have less than 30% of ...

  5. US Dairy Herds and Policy and the 2022 Census of Agriculture

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/us-dairy-herds-and-policy-and-2022-census

    than-$10/cwt since 1998 and less than-$30/cwt from 2009 through 2018 (see Figure 5). The largest 10-year losses ...

  6. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    cognitive mechanisms: A study on the intestinal epithelium, mucin induction, and oligodendrocyte ... stimulation.” This work allows Dr. Jiménez’s lab group to continue working on the link between food and health ... May 3                                    FST Graduation Party 2:30 – 3:30 Parker Food and Technology ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    reasons other than its NEL and MP contents. Appendix For those of you who use the 5-nutrient group values ...

  8. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    points and visitor protocols, reducing the risk of introducing pathogens. Animal Housing: If group ... housing is used in youngstock, utilize an all-in, all-out system to group similarly aged calves together. ... group, providing appropriate care while reducing the chance for animal-to-animal transmission.  Animal ...

  9. Who is the New Guy?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/who-new-guy

    school, I went to South Dakota State University (Go Jacks!) where I studied dairy production and ag ... Kononoff. We studied ethanol coproducts, forage feeding strategies, and fiber digestion models. The best ... thing about living in NE was meeting my wife–more about her later. After studying at University of ...

  10. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    Unlearning Racism in Food Science (URFS) is a monthly discussion group that was created in 2021. The group ... was inspired by the NSF-funded Unlearning Racism in Geosciences program. Each month, the group ... metropolitan scale and will use Columbus, Ohio as a case study. FST Microaggressions 101: Friday January 20, ...

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