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  1. Chow Line: Watch the toppings for a healthy salad (for 9/11/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-watch-toppings-healthy-salad-91111

    a service of Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ... filipic.3@cfaes.osu.edu. Editor:  This column was reviewed by Julie Kennel, nutrition program manager for Ohio State ...

  2. C.O.R.N. Newsletter 2010-08

    https://agcrops.osu.edu/newsletters/2010/08

    relative low or high numbers will allow growers to better manage potential slug problems. If slug eggs are ... Dennis Mills (Plant Pathology), Glen Arnold (Nutrient Management Field Specialist), Roger Bender, ret. ...

  3. CD Weekly Wire- January 27, 2014

    https://comdev.osu.edu/osue-cd-professionals/cd-weekly-wire/2014-01-27

    reefs? Read more at: oee.osu.edu. ‘Paper and Bytes’ Managing Public Records Workshop- February 12: As ... retention, management and disposition of records in their care. For a complete explanation of the workshop ... Saturday, March 22, from noon to 5 p.m. at the Wexner Center for the Arts. Social entrepreneurs will share ...

  4. Act of 1862 Donating Lands for Colleges of Agriculture and Mechanic Arts (First Morrill Act)

    https://oardc.osu.edu/about/history/first-morril-act

    management, superintendence, and taxes from date of selection of said lands, previous to their sales, and all ... expenses incurred in the management and disbursement of the moneys which may be received therefrom, shall ...

  5. OARDC Names 2009 Junior Faculty Research Award Winners: Land Use, Food-borne Illness Experts

    https://news-archive.cfaes.ohio-state.edu/news-release/oardc-names-2009-junior-faculty-research-award-winners-land-use-food-borne-illness

    with The Women’s Place at Ohio State to serve as a role model for women scholars managing ... Sciences and is the largest university agbioscience research center in the nation. Kurt Knebusch Steve ...

  6. Kingsville branch serves grapes and a growing industry

    https://news-archive.cfaes.ohio-state.edu/news-release/kingsville-branch-serves-grapes-and-growing-industry

    Agricultural Research and Development Center, hosts an estimated 600 visitors a year, most of them students. ... get a lot of senses excited,” said Greg Johns, branch manager. “The tastes, the sights, the smell ...

  7. Hall of Fame: 1960-1969

    https://ansci.osu.edu/about-us/department-history/hall-fame/1960-1969

    Journalist and Manager   1967 Ralph S. Lovett Class of 1942 Successful Business Man in the Meat Industry ...

  8. Hall of Fame: 1970-1979

    https://ansci.osu.edu/about-us/department-history/hall-fame/1970-1979

    Cattle Breeder and Farm Manager   1979 Eldon S. Greer Class of 1948 Outstanding Marketing Services to the ...

  9. Higher Food, Commodity Prices Prompting Focus on Ag Policy, Research

    https://news-archive.cfaes.ohio-state.edu/news-release/higher-food-commodity-prices-prompting-focus-ag-policy-research

    Development Economics and researcher with the Ohio Agricultural Research and Development Center. First, the ...

  10. Late-planted Corn Could Lead to Additional Drying Costs at Harvest

    https://news-archive.cfaes.ohio-state.edu/news-release/late-planted-corn-could-lead-additional-drying-costs-harvest

    Management Leader Barry Ward. “Last year we didn’t have to dry corn much at all, and this year we’re going to ...

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