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  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    with Smithfield management in early February to plan a four-day course on meat cutting and further ... protein links with customization using machine learning. The Food Industries Center conducted a virtual ... Jimenez-Flores. Upcoming Events March 5-8                            Food Industries Center Training Course Better ...

  2. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    encompasses a comprehensive set of measures and management strategies designed to protect animals and humans ... animal pens, barns, or different age groups. Manure Management: Properly manage and dispose of manure to ...

  3. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    Culinary Science, Food Business Management, and Food Science and Technology students who were named to the ...                    Food Industries Center Training Course Better Process Control School (hybrid) ...

  4. Precision Livestock Farming for Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/precision-livestock-farming-dairy-producers

    Jason Hartschuh, Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State ... February 28 th on using activity and temperature monitoring for dairy calf, heifer, and cow management. The ... Management and Precision Livestock. The last topic while being a beef-focused presentation will be on March ...

  5. FST Students Named to 2023 Autumn Semester Dean's List

    https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ...

  6. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    accelerated degradation capabilities in landfills.” Flavor Research and Education Center (FREC) researchers ... Industries Center’s hybrid Better Process Control School, with lectures from Steven Simmons, Matt Papic, ... prevent public health hazards in low-acid and acidified low-acid canned foods. The Food Industries Center ...

  7. Current 2024 US Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/current-2024-us-dairy-outlook

    Jason Hartschuh, Extension Field Specialist, Dairy Management and Precision Livestock, Ohio State ... amount of milk, a $9.50 margin in tier one will still be a good risk management strategy. There are a lot ...

  8. Links

    https://dairy.osu.edu/links

    Coop. Extension Service Total Dairy Management- Cornell University Wisconsin Center for Dairy ... Administration (FDA) Food Marketing Institute Government Offices in Your County Innovation Center for U.S. Dairy ... University Ohio Agricultural Research and Development Center (OARDC) The Ohio State University Extension The ...

  9. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    a USDA NIFA research project. The Food Industries Center trained FDA, NOAA, U.S. Army, and state ... 4-5 pm Parker Food Science 118 March 5-8                    Food Industries Center Training Course ...

  10. Feeding and Nutrition

    https://dairy.osu.edu/resources/feeding-and-nutrition

    Feeding Management Resources: Energy and Protein Energetics for the Practicing Nutritionist Energy: ... Nutrition of Dairy Cows Nutrient Management Dairy Carbon Return Calculator (MS Excel File) Estimating Manure ...

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