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ServSafe Manager Certification Training
https://washington.osu.edu/news/servsafe-manager-certification-training
The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ... The next class begins June 20, 2024. Click here for 2024 registration flyer. LEVEL 2 FOOD SAFETY- ...
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Market Rabbit Possesion Deadline
https://ashland.osu.edu/events/market-rabbit-possesion-deadline
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Market Rabbit Tattooing
https://ashland.osu.edu/events/market-rabbit-tattooing-4
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Market Rabbit Tattooing
https://ashland.osu.edu/events/market-rabbit-tattooing-3
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Market Rabbit Tattooing
https://ashland.osu.edu/events/market-rabbit-tattooing-2
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Market Chicken Pick Up
https://ashland.osu.edu/events/market-chicken-pick-0
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Deadline for Breeding Animals and Most Market Animals to be Identified in 4Honline
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Market Chicken Orders & Payment Due
https://ashland.osu.edu/events/market-chicken-orders-payment-due
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ServSafe® Food Safety Training
https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0
The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ... Click here for 2024 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ...
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Garden Symposium XXXVII
https://washington.osu.edu/events/garden-symposium
create their own food forest oasis, select and grow favorite fruits and berries, and cultivate a variety ...