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  1. Chloe McGovern

    https://foodsafety.osu.edu/people/chloe-mcgovern

    Chloe McGovern Graduate Research Associate Department of Food Science and Technology, The Ohio ... State University Food Science mcgovern.157@buckeyemail.osu.edu BS, Food Science, California Polytechnic ...

  2. Nadira Yasmin

    https://foodsafety.osu.edu/people/nadira-yasmin

    Nadira Yasmin Graduate Intern Department of Food Science and Technology, The Ohio State University ...

  3. Alumni

    https://foodsafety.osu.edu/people/alumni

    2021 Food Science and Technology TARTARE, PESAR, BioFire, and the HUS (study) ...

  4. CFI Team Members Participating In IAPF Annual Meeting

    https://foodsafety.osu.edu/news/cfi-team-members-participating-iapf-annual-meeting

    (International Association for Food Protection) Annual Meeting next week – July 18 th-21 st. To learn more about ... below: Barb Kowalcyk- Strengthening Food Safety Risk Management on the African Continent through ... International Collaboration (Roundtable) Barb Kowalcyk- Food Irradiation: Where We've Been, Where We are ...

  5. Jeremiah Cox

    https://foodsafety.osu.edu/people/jeremiah-cox

    Jeremiah Cox Graduate Intern Department of Food Science and Technology, The Ohio State University ...

  6. Pressure Canner Gauge Testing

    https://washington.osu.edu/news/pressure-canner-gauge-testing

    9am-11am                                  At the River City Farmers Market Butler Street, Marietta, Ohio Just stop in with your pressure ...

  7. Laura Onianwa

    https://foodsafety.osu.edu/people/laura-onianwa

    Laura Onianwa Undergraduate Intern Department of Food Science and Technology, The Ohio State ...

  8. Composting and Food Safety

    https://foodsafety.osu.edu/blog/july-6-2021-713pm/composting-and-food-safety

    By: Allison Howell In 2011, the FAO released a report with a startling statistic: nearly 1/3 of food produced in the world is wasted or lost. Since then, reducing food waste has become a hot topic 1.  One popular method of reducing the amount of food ...

  9. Gabrielle Tharp

    https://foodsafety.osu.edu/people/gabrielle-tharp

    Gabrielle Tharp Graduate Intern Department of Food Science and Technology, The Ohio State ...

  10. Meaghan Weldy

    https://foodsafety.osu.edu/people/meaghan-weldy

    Meaghan Weldy Graduate Intern Department of Food Science and Technology, The Ohio State University ...

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