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  1. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    The Food Extrusion Workshop offers a comprehensive and diverse curriculum designed to provide ... participants with a thorough understanding of food extrusion technology, its applications, and the latest ... a journey from the fundamentals of food extrusion to the advancements that are revolutionizing the field. ...

  2. Freeze Drying Workshop

    https://coshocton.osu.edu/events/freeze-drying-workshop

    freeze dried foods. ...

  3. We're Hiring an Agriculture and Natural Resources Educator!

    https://coshocton.osu.edu/news/were-hiring-agriculture-and-natural-resources-educator

    AA/EEO policy of OSU Extension, the outreach arm of the College of Food, Agricultural, and Environmental ...

  4. Selling Cottage Foods

    https://coshocton.osu.edu/events/selling-cottage-foods

    A class for anyone interested in selling foods they make in their home. Please call our office to ...

  5. Dining with Diabetes Register for 2024 Class Series

    https://coshocton.osu.edu/news/dining-diabetes-0

    participants learn healthy techniques to use in their own kitchens. The program includes sampling healthy foods ...

  6. Food Business Central Online Course

    https://coshocton.osu.edu/news/organize-print-and-digital-photos

      Food Business Central is an online, self-paced course that equips food entrepreneurs with ... knowledge and strategies to launch a successful farm-raised or home-based food business in Ohio. Navigating ... food regulations, establishing a new business, and applying best practices for food safety can be ...

  7. Garden Symposium XXXVII

    https://washington.osu.edu/events/garden-symposium

    create their own food forest oasis, select and grow favorite fruits and berries, and cultivate a variety ...

  8. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1

    The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 5-8, ... to prevent public health problems in low-acid and acidified low-acid canned foods. Daily lectures by ... distinguished speakers, covering food safety topics including microbiology, acidified and low-acid foods ...

  9. 2024 Food Safety Training Classes

    https://washington.osu.edu/news/2024-food-safety-training-classes

    Food Safety Certification The objective of the Ohio Department of Health’s certification in food ... protection rule, 3701-21-25 of the Administrative Code, is to educate and train food personnel on effective ... food safety practices for preventing foodborne illness. Ohio's Certification program consists of ...

  10. Agronomy Update Athens-Meigs-Morgan-Washington

    https://washington.osu.edu/events/agronomy-update-athens-meigs-morgan-washington

    that we are prepared with enough food. THERE IS NO COST FOR THIS EVENT. Please register by January 19. ...

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