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  1. ServSafe Manager Certification Training

    https://washington.osu.edu/news/servsafe-manager-certification-training

    The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training.  ... The next class begins June 20, 2024.  Click here for 2024 registration flyer. LEVEL 2 FOOD SAFETY- ...

  2. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/thu-03282024-726pm/ag-law-harvest

    Blog Subscriptions ...

  3. Solar Eclipse 2024

    https://farmoffice.osu.edu/solar-eclipse-2024

    activities such as agritourism, farm stays, bed and breakfasts, farm markets, and food sales.  In these ... https://farmoffice.osu.edu/our-library/premises-liability-law. Licenses and permits.  Hosting activities such as farm stays and food sales may require ... Second, there can be food safety concerns with preparing and selling certain types of foods, and a license ...

  4. Announcing our Food Business Central course

    https://farmoffice.osu.edu/news/announcing-our-food-business-central-course

    a business, food safety, legal compliance and marketing. Now available at go.osu.edu/foodbusinesscentral. ... Our new course for food business entrepreneurs is open!  The course provides guidance on making ... and selling home-produced and farm-raised food products, addressing entreprenurship, organizing ...

  5. Our new Food Business Central course is available!

    https://farmoffice.osu.edu/blog/fri-02232024-923am/our-new-food-business-central-course-available

    Blog Subscriptions ...

  6. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ... Click here for 2024 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ...

  7. Garden Symposium XXXVII

    https://washington.osu.edu/events/garden-symposium

    create their own food forest oasis, select and grow favorite fruits and berries, and cultivate a variety ...

  8. About the Farm Financial Management and Policy Institute (FFMPI)

    https://farmoffice.osu.edu/farm-financial-management-and-policy-institute

    outreach arm of The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES). ... build the foundation for a safe, secure, and sustainable food system for Ohio and beyond by focusing the ... communicate, and apply research-informed knowledge and best practices in the areas of: Agricultural Marketing ...

  9. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/tue-01302024-1041am/ag-law-harvest

    Blog Subscriptions ...

  10. 2024 Food Safety Training Classes

    https://washington.osu.edu/news/2024-food-safety-training-classes

    Food Safety Certification The objective of the Ohio Department of Health’s certification in food ... protection rule, 3701-21-25 of the Administrative Code, is to educate and train food personnel on effective ... food safety practices for preventing foodborne illness. Ohio's Certification program consists of ...

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