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  1. ServSafe Manager Certification Training

    https://washington.osu.edu/news/servsafe-manager-certification-training

    The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training.  ... The next class begins June 20, 2024.  Click here for 2024 registration flyer. LEVEL 2 FOOD SAFETY- ...

  2. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-19

    and will ultimately impact your success at marketing. This program serves as an opportunity to gain or ...

  3. The Ag Law Harvest

    https://farmoffice.osu.edu/blog/thu-03282024-726pm/ag-law-harvest

    Blog Subscriptions ...

  4. Solar Eclipse 2024

    https://farmoffice.osu.edu/solar-eclipse-2024

    activities such as agritourism, farm stays, bed and breakfasts, farm markets, and food sales.  In these ... https://farmoffice.osu.edu/our-library/premises-liability-law. Licenses and permits.  Hosting activities such as farm stays and food sales may require ... Second, there can be food safety concerns with preparing and selling certain types of foods, and a license ...

  5. ServSafe Testing

    https://mahoning.osu.edu/events/servsafe-testing-4

    participants will receive a Certificate of Completion from ServSafe® and a Certification in Food Protection ...

  6. Announcing our Food Business Central course

    https://farmoffice.osu.edu/news/announcing-our-food-business-central-course

    a business, food safety, legal compliance and marketing. Now available at go.osu.edu/foodbusinesscentral. ... Our new course for food business entrepreneurs is open!  The course provides guidance on making ... and selling home-produced and farm-raised food products, addressing entreprenurship, organizing ...

  7. 2024 Canfield Fair T-Shirt Design Contest- Sponsored by the Mahoning County 4-H Alumni

    https://mahoning.osu.edu/node/3076

    Extension Office by Monday, April 8, 2024 Contest Theme: “Come for the Food, Stay for the Fun!” Use the ... Contest: • “Come for the Food, Stay for the Fun!” • Can be Computer Graphic Design or Hand Drawn • The ...

  8. Join Our Team- Student Assistant for Area 10

    https://mahoning.osu.edu/node/3067

    Join OSU Extension in Area 10 (Northeast Ohio) for a summer of learning and fun! Internship ... materials and learn basic evaluation and research strategies within OSU Extension. Through the internship ...

  9. Our new Food Business Central course is available!

    https://farmoffice.osu.edu/blog/fri-02232024-923am/our-new-food-business-central-course-available

    Blog Subscriptions ...

  10. ServSafe® Food Safety Training

    https://washington.osu.edu/news/servsafe%C2%AE-food-safety-training-0

    The Ohio Department of Health requires all food service facilities licensed at a ‘Risk Level 3 or ... 4’ to have at least one staff person who has completed an ODH approved Level 2 Food Safety training. ... Click here for 2024 registration flyer. LEVEL 2 FOOD SAFETY- MANAGER TRAINING ServSafe® In-Class Manager ...

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