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  1. Sustainable Plant Systems Major Internship

    https://hcs.osu.edu/courses/hcs-419101

    HCS 4191.01 Gives students an overview of the variety of internships available as well as their ... importance in career selection. Students will rate their internships on their educational value and help ...

  2. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    HCS 4300 This course will offer students the foundational understanding of the greenhouse food ...

  3. PGM Internship

    https://hcs.osu.edu/courses/hcs-419102

    enrolled while on internship. Prereq: 250. Repeatable to a maximum of 1 cr hr or 5 completions. ...

  4. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing ... studies examining foods for health, and policy and sustainability considerations. Prereq: Biochem 4511 ...

  5. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

  6. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-2306

    and produce marketing. Prereq: Not open to students with credit for 213. Undergraduate 3.0 HCS ...

  7. Seed Science

    https://hcs.osu.edu/courses/hcs-3420

    production and marketing of seed in commerce. Prereq: 2201 or 2202, or permission of instructor. Not open to ...

  8. Sustainable Vegetable Production Practicum: Planning, Growing and Marketing

    https://hcs.osu.edu/courses/hcs-5306

    and produce marketing. Prereq: 5450 (450), or permission of instructor. Not open to students with ...

  9. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    processing and fresh market use. The impacts of integrated crop management and other production systems on ...

  10. The World of Plants

    https://hcs.osu.edu/courses/hcs-2200

    influence the sustainable production of plants for food, fiber, ornamental and recreational uses. This ...

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