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  1. Safely Keeping The Farm Clean Cut

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/safely-keeping-farm-clean-cut

    and potential injury.   Additional resources are available at  ...

  2. Stay Hydrated this Summer

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/stay-hydrated-summer

    Eating foods high in salt can cause your body to draw water from the cells, possibly leading to ... dehydration. Examples of foods high in sodium include chips, processed meats, and fast food.   Choose foods ... meals that add to your total water intake. Choose foods like peaches, melons, peppers, or tomatoes to ...

  3. Can Animals Spread Disease to Humans?

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/can-animals-spread-disease-humans

    rural setting. Animals provide many benefits to people such as food, fiber, travel, sport, ... traveling or enjoying some outdoor activities, many people might encounter animals in either an urban or ... companionship, and education. However, animals can sometimes carry harmful pathogens that can spread to people ...

  4. Manure Pit Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/manure-pit-safety

    breathing area for people and animals, it can be immediately dangerous to life and health. Manure ... well as the animals, to keep them from being fatally exposed to gases.  Think ahead to the process, ... ensure that children, visitors, and animals are kept out.  Placing signage that indicates hazardous gases ...

  5. ABC-2 Learning Modules and Resources 2018-2019

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-2/abc-2-learning-modules-and-resources-2018-2019

    is the link for ABC-2 Learning Modules and Resources 2018- 2019  ...

  6. Farmers Market Ready

    https://southcenters.osu.edu/direct-marketing/programs/farmers-market-ready

    Farmers Markets Ready – The Farmers Markets Ready program helps market managers learn best ... practices and resources available to develop a thriving market, assist vendors and producers that direct ... food assistance benefits such as Supplemental Nutrition Assistance Program (SNAP), Senior Farmers ...

  7. Summer Days Ahead: Don’t Ignore Heat Stress!

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/summer-days-ahead-don%E2%80%99t-ignore-heat-stress

    information on symptoms and first aid measures, read the following resources: Heat Stress (factsheet) ...

  8. Balancing Your Health and the Spring To-Do List

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/balancing-your-health-and-spring-do-list

    Managing Stress During Crunch Time Get at least 7 hours of sleep. Communicate with family and friends. ... Pack a lunch box or bag with a cold pack to help keep cold foods safe. Avoid mayonnaise, salad ... dressings or egg containing foods. Include vegetables and fruits in your meal. Remember to pack plenty of ...

  9. Teaching Youth to be Safe Around Livestock

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/teaching-youth-be-safe-around-livestock

    animals to ensure safety. Begin with the basics:  Clean, Working Facilities Barns should be free of ... you know livestock can hear sounds and pitches that humans cannot? Loud noises scare animals and high ... frequencies can hurt their ears. Announce your presence when entering the barn/pen with animals. Quiet, calm ...

  10. Meat Processing Business Toolkit

    https://southcenters.osu.edu/meat-processing-business-toolkit

    Exploring a Meat Processing Business Toolkit This toolkit is a set of resources for entrepreneurs ... These resources are tools that entrepreneurs can use as aids in their decision-making processes. The ... entrepreneurs with decision-making about meat processing enterprises. However, these resources do not anticipate ...

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