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  1. Fresh Produce Traceability

    https://producesafety.osu.edu/traceability

    contaminated food be rapidly traced through the supply chain to identify the source and remove the contaminated ... The FDA final rule on Requirements for Additional Traceability Records for Certain Foods (Food ... regulations, for persons who manufacture, process, pack, or hold foods.  In this new rule, stages in production ...

  2. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    Agricultural Water Resources FSMA Produce Safety Rule Water Requirements: Insights to Get You Organized! Focus ...

  3. GAPs & HGAPs Resources

    https://producesafety.osu.edu/resources-0/gaps-hgaps-resources

    GAPs & HGAPs  Commodity Specific Food Safety Guidelines for Controlled Environment ... Amendment Pictogram Agricultural Water Risk Pictogram Wildlife and Domestic Animals Pictogram ...

  4. Food Safety Modernization Act

    https://producesafety.osu.edu/fsma

    Animal Food: Establishes Current Good Manufacturing Practices and preventive controls for food for ... humans or animals. Final Rule. Sanitary Transportation: Requires those who transport food to use sanitary ... Food Safety Modernization Act The FDA Food Safety Modernization Act (FSMA), was signed into law by ...

  5. OSU OFFERS ONLINE GOOD AGRICULTURAL PRACTICES COURSE FOR HYDROPONIC OPERATIONS

    https://producesafety.osu.edu/news/osu-offers-online-good-agricultural-practices-course-hydroponic-operations

    the knowledge and tools needed to implement best management practices to reduce microbial food ... sanitation and cleaning protocols for hydroponic operations, manage pests and animal intrusions in controlled ... growers with the knowledge and tools needed to implement best management practices specific to controlled ...

  6. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    knowledge and tools needed to implement best management practices to reduce microbial food safety hazards in ... programs at OSU provide growers with the knowledge and tools needed to implement on-farm best management ... the knowledge and tools necessary for implementing best management practices aimed at reducing ...

  7. OSU OFFERS NEW ONLINE COURSE FOR GOOD AGRICULTURAL PRACTICES

    https://producesafety.osu.edu/news/osu-offers-new-online-course-good-agricultural-practices

    needed to implement best management practices to reduce microbial food safety hazards in vegetable and ... hydroponic operations, Manage pests and animal intrusions in controlled environments, Develop best personnel ... After completing this course, participants will be able to: Assess food safety risks and conduct risk ...

  8. How Coronovirus Impacts the Safety of Fresh Produce

    https://producesafety.osu.edu/news/how-coronovirus-impacts-safety-fresh-produce

    (MERS), all of which can infect both humans and animals, according to the World Health Organization (WHO). ... touching the mouth or eyes before washing the hands. Studies with a bovine (an animal of the cattle group, ... inoculation. However, from experience with previous outbreaks of SARS and MERS, the transmission through food ...

  9. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news

    (MERS), all of which can infect both humans and animals, according to the World Health Organization (WHO). ... touching the mouth or eyes before washing the hands. Studies with a bovine (an animal of the cattle group, ... inoculation. However, from experience with previous outbreaks of SARS and MERS, the transmission through food ...

  10. Meet the Team

    https://producesafety.osu.edu/team

    Team Leaders & Content Specialists Sanja Ilic, PhD Associate Professor Food Safety State ...

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