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  1. Innovation Tools

    https://urban-extension.cfaes.ohio-state.edu/positioning/innovation-tools

    unscripted thought leaders, broadcasting weekly from The Wharton School Journal of Product Innovation and ... Professionals (NAEPSDP) 4-H Urban Programming Product Development & Management Project Management Institute ... Product Development and Management Association (PDMA), Connecting Innovators Worldwide ...

  2. Guidelines for Applying Liquid Animal Manure to Cropland with Subsurface and Surface Drains

    https://ohioline.osu.edu/factsheet/ANR-21

    and organic matter for crop production and can be applied by a variety of methods including spray ... bring the soil to field water holding capacity (Johnson and Eckert, 1995). Even when similar guidelines ... forefinger. 13,000 gallons/acre 75% to Field Capacity Amount to Reach AWC Sticks together slightly; may form ...

  3. Gray Water Recycling in Ohio

    https://ohioline.osu.edu/factsheet/aex-gw1

    pacificplasticsinc.com/products/reclaimed-water-sdrs-purple-gasketed. The Four Types of Gray Water Systems Permitted in Ohio Type 1 A Type 1 gray water system recycles ... plants during the growing season. Food crops can be irrigated with gray water as long as they are not ... root crops or as long as the edible portion of the crop is not in contact with the gray water. An ...

  4. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    of knowledge and management skills than what is required to spray field crops. Although each crop ... sprayers used for spraying field crops like corn, soybean, and wheat. The main difference is that vineyard ... and orchard sprayers have a vertical boom and field crop sprayers have a horizontal boom. Hydraulic ...

  5. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    lists contain the trade name, target disease, crop, and efficacy evaluation results of each product as ... practices, such as the use of crop rotation, cover crops, disease resistant varieties, and good seed bed ... protection from crop losses. Because of this, many certified organic growers turn to biopesticides to insure ...

  6. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    HYG-5525 Family and Consumer Sciences 07/30/2021 Abigail Snyder, Food Safety Field Specialist, ... 2021: Abigail Snyder, Food Safety Field Specialist, Family and Consumer Sciences, Ohio State University ...

  7. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    in apple production in the United States. It produces around 50 different varieties, including Ohio ... Consumer Sciences, Ohio State University Extension Ag Crops and Livestock Food Home, Yard and Garden apples ...

  8. Becoming the Imagineers of Our Sustainable Future- Seminar

    https://urban-extension.cfaes.ohio-state.edu/blog/february-2-2024-228pm/becoming-imagineers-our-sustainable-future-seminar

    Blog Subscriptions ...

  9. 2024 CFAES Farm Bill Summit

    https://urban-extension.cfaes.ohio-state.edu/blog/february-2-2024-248pm/2024-cfaes-farm-bill-summit

    Blog Subscriptions ...

  10. Sanitation and Phytosanitation (SPS)

    https://ohioline.osu.edu/factsheet/plpath-gen-10

    1. Inspection starts in the field. Many growers scout fields for plant diseases during the growing ... completely self-sufficient in the production of food (animal and plant-based), fiber and other products. In ... products. SPS measures applied to plants are designed to insure the safety of food and to prevent the spread ...

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