Site

Forage Is Important To Overall Livestock Health

https://wayne.osu.edu/news/forage-important-overall-livestock-health

understand how an animal’s requirements change as she moves through the production year, we will use the ...

Exploring Crop & Livestock Integration: Barriers & Benefits Field Day

https://wayne.osu.edu/events/exploring-crop-livestock-integration-barriers-benefits-field-day

August 30 Field Day to Examine Crop and Livestock Integration Barriers and Benefits Fertilizer ... production elements to their row crop operations. An Ohio State research project has spent the last year and ... approaches to integrating livestock and row crop production. The research team has collected on-farm samples ...

Food Safety Courses

https://meatsci.osu.edu/programs/food-safety/courses

Knipe at knipe.1@osu.edu, for more information. Thermal Processing of Ready to Eat Meat Products Short ... aspects of cooking, chilling and post-package handling of ready-to-eat meat products, presented by ...

Extending Assistance

https://meatsci.osu.edu/news/extending-assistance

production. Thistlethwaite’s perspective helps processors navigate bigger-picture issues in their businesses, ... producers with aspirations of processing and selling their brand of products directly to consumers or via ... check Lately, many livestock production operators come to NMPAN with questions about how they can add ...

2023 Wayne County Junior Fair Auction Another Record-Breaker

https://wayne.osu.edu/news/2023-wayne-county-junior-fair-auction-another-record-breaker

the auctions on Wednesday and Thursday of the fair. The 2023 Dairy Products auction total is $52,650, ...

Food and Fashion Board

https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/food-and-fashion-board

activities and field trips as well as assist with food and clothing related 4-H activities such as the ...

What Are The Forage Sample Results Telling You?

https://wayne.osu.edu/news/what-are-forage-sample-results-telling-you

products. The first number you will often look at is percent Dry Matter (DM). Percent dry matter is simply ... wrapped bales for chopped product stored in a silo, bag, or bunker. For wet forages, if DM is too high ...

OSU Extension Can Help With Harvest Sample Testing

https://wayne.osu.edu/news/osu-extension-can-help-harvest-sample-testing

a lot, you can consider investing in a forage sampling probe. Each field, and each harvest from the field ...

John Yost Joins Our Team and Toxic Levels of Hay Nitrates

https://wayne.osu.edu/news/john-yost-joins-our-team-and-toxic-levels-hay-nitrates

technology use in livestock production. I am particularly interested in understanding feed and water ... impacts of enrichment techniques to optimize livestock production. I am also interested in commodity ...

Howard Wyman Leadership School Securing a Strong Future for Sheep

https://meatsci.osu.edu/news/howard-wyman-leadership-school-securing-strong-future-sheep

on getting better in their production. Producers should know what our feeders want so they can be ... profitable, and so can the meat packer. We need to keep a consistent quality product here in the United States ... Center. By Jake Zajkowski, OCJ field reporter. ...

Search results