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  1. Food and Fashion Board

    https://wayne.osu.edu/program-areas/4-h-youth-development/teen-opportunities/food-and-fashion-board

    activities and field trips as well as assist with food and clothing related 4-H activities such as the ...

  2. Winter Pasture Management

    https://wayne.osu.edu/news/winter-pasture-management

    livestock producers, the productivity of the pasture is essential to the productivity of the operation. ... Through careful management, the productivity of the pasture can increase from year to year.  When soils do ... was a loss of some productive grazing paddocks over the course of a couple of wet winters when the ...

  3. Field Management Post Harvest… What Now?

    https://wayne.osu.edu/news/field-management-post-harvest%E2%80%A6-what-now

    As crops are being harvested and fields are being prepped for the winter, there are several field ... September.  Residue management is a major aspect of post-harvest field treatment. Dealing with crop residue in ... management plan. Different approaches to field management will fit some farms better than others- it all ...

  4. Seed Selection Can Make or Break Your Crop in 2021

    https://wayne.osu.edu/news/seed-selection-can-make-or-break-your-crop-2021

    when it comes to crop quality and production will go a long way. By selecting the right varieties and ... and could cut back on the amount of pesticides needed for said crop.    Obviously, appearance and eye ... appeal to the consumer increases the marketability of vegetable crops, however, without some of these ...

  5. ARC/PLC Considerations for 2021

    https://wayne.osu.edu/news/arcplc-considerations-2021

    Each year crop farmers have the option to enroll in either the Agriculture Risk Coverage (ARC) or ... and then another one on March 8 th to discuss private crop insurance. Below are three key program ...

  6. Grazing Crop Residue

    https://wayne.osu.edu/news/grazing-crop-residue

    field is a more readily available form of nutrients for next year’s crop. While healthy soil contains ... Last week, Frank Becker, discussed management of crop residue and the benefits and costs of ... management option for crop residue. The phrase “grazing corn stalks” is a bit of a misnomer as livestock will ...

  7. What's the Deal with Composting? Here's the Breakdown

    https://wayne.osu.edu/news/whats-deal-composting-heres-breakdown

    be able to grow a productive crop. As time went on, composting found its way through many historic ... a uniform, value added product. Composting is accomplished when microorganisms, under the appropriate ... conditions, break down organic matter. The resulting product is a nutrient rich compost. These microorganisms ...

  8. Podcast: WQKT Farm Hour Radio Recordings

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/wqkt-farm-hour-radio-recordings

    approximately 10 minutes in length and cover a variety of topics with an emphasis on dairy production and ...

  9. Storage of Fall Fruit and Vegetable Crops After Harvest

    https://wayne.osu.edu/news/storage-fall-fruit-and-vegetable-crops-after-harvest

    As the growing season comes to a close and crops are harvested this fall, many growers may look at ... storing some crops to sell throughout the winter and early spring. Some commonly stored vegetables include ... potatoes, onions, and garlic. Most of the stored fruit crops, in terms of long-term storage, is focused on ...

  10. Food Preservation and Safety Classes

    https://wayne.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    Basics Canning Fruits Canning Vegetables Canning Tomatoes Canning Tomato Products Canning Meats Freezing ...

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