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David L. Marrison
https://aede.osu.edu/our-people/david-l-marrison
David L. Marrison Professor, Department of Extension Field Specialist, Farm Management, AEDE ...
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PhD Program
https://aede.osu.edu/graduate/phd-program
and process >>>>> Fields of specialization Students are required to take a total of ... 12 credit hours of frontiers courses that provide specialized training in the field of their choice. ...
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H. Allen Klaiber
https://aede.osu.edu/our-people/h-allen-klaiber-0
university and profession. Allen has served as an Associate Editor at the top field journal in agricultural ...
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AEDE Majors and Minors
https://aede.osu.edu/undergraduate/majors-and-minors
production, finance, marketing, and human resources. See the minor curriculum sheet and learn more about ...
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manage and offer the 40-hour education course which includes classroom and field work for their region by ...
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Guilherme Signorini
https://aede.osu.edu/our-people/guilherme-signorini
outreach in production management and marketing of specialty crops. Before joining the faculty team, he was ... B.Eng. 2008 Agronomic Engineering, University of Sao Paulo, Brazil Production management and strategic ... marketing of specialty crops Ag-food value chain management Guil Signorini conducts research and extension ...
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Principles of Agribusiness Marketing
https://aede.osu.edu/courses/aedecon-3102
AEDECON 3102 Study of specific problems of marketing food and fiber products with emphasis on ...
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Strategic Management
https://aede.osu.edu/courses/aedecon-4106
products, internal resources, market segments, and supply chains. Prereq: 3101 (401), 3103 (403), and 4001 ...
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Advisory Council
https://aede.osu.edu/programs/c-william-swank-program-rural-urban-policy/advisory-council
a farmer from Zanesville where the Bell Family operates a 6th generation farm with swine, row crop, and ... Oliver has served as planning director for nearly 20 years, having worked in the field of planning and ... University Field Specialist, Energy Education Mr. Romich is an Ohio State University Extension Field ...
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Feast or Famine: The Global Business of Food
https://aede.osu.edu/courses/aedecon-2580
AEDECON 2580 Global and regional trends in food consumption and production are surveyed. Trade, ...