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  1. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207-06

    dairy products, and/or fortified soy beverages. A variety of protein foods, including seafood, lean ... meats and poultry, eggs, legumes (beans and peas), soy products, and nuts and seeds. Oils, including ... Limited intake of red meat and dairy products. DASH Diet The DASH diet stands for the Dietary Approach to ...

  2. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    https://store.extension.iastate.edu/product/2715.     Ag Crops and Livestock livestock comfort county fair chicken poultry rabbits Food, ... Dewell, Grant. 2010. “Heat Stress in Beef Cattle.” Iowa State University, Production Animal Medicine. ... https://vetmed.iastate.edu/vdpam/about/production-animal-medicine/beef/b.... Martinson, Krishona, Marcia Hathaway, Christie Ward, and Roy Johnson. 2020. “Caring for horses ...

  3. Lawn Grass Cultivar Selection

    https://ohioline.osu.edu/factsheet/hyg-4027

    Horticulture and Crop Science, Ohio State University Extension Original authors 2002: William Pound, ... customer. If the only seed available is through prepackaged products, carefully review the seed label for ... weed or other crop seed. Although a higher quality seed may be more expensive, the premium price is ...

  4. ACEL to celebrate National Teach Ag Day, host info session

    https://acel.osu.edu/news/acel-celebrate-national-teach-ag-day-host-info-session

    science of food production and to be exposed to the wide spectrum of exciting careers involved in ...

  5. The Cannabis Market and Its Impact on Hemp

    https://ohioline.osu.edu/factsheet/anr-97

    in the manufacture of food and cosmetic products). One should also recognize that hemp crops tend to ... states, the by-products of the recreational marijuana growers’ crop are offering more desirable ... Department of Horticulture and Crop Science, The Ohio State University Few segments within the green industry ...

  6. Gaining Ground Webinar Series

    https://urban-extension.cfaes.ohio-state.edu/blog/september-15-2021-843am/gaining-ground-webinar-series

    Blog Subscriptions ...

  7. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    producing detectable disease and has been detected in pork products sold in grocery stores (Feagins et al. ... 2007). People can become infected by consumption of undercooked pork or other meat products, by drinking ... Sooryanarain et al. 2020). Live virus survives meat processing procedures and can be found in pork products for ...

  8. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    Horticulture and Crop Science, Ohio State University Extension; and Susan K. White Many homeowners will apply ... soil type irrigation frequency  Fertility products that have a sulfur element added to them will ... products may cause the development of alkaline soil conditions. Alkaline soil in Kentucky bluegrass lawns ...

  9. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    Horticulture and Crop Science, Ohio State University Extension Rhubarb (Rheum rhabarbarum L.) is a cool season, ... well-suited for growing rhubarb. This crop requires winter temperatures below 40° F to break dormancy and ... soil preparation will help rhubarb stay healthy and productive for many years. The planting area should ...

  10. Nurturant Grandfathering: Let’s Get Involved

    https://ohioline.osu.edu/factsheet/hyg-5800

    HYG 5800 Family and Consumer Sciences 08/31/2021 James S. Bates, Ph.D., Associate Professor, Field ... persons, the products, and the ideas one has learned to care for” (Erikson 1982, 67). If generativity is ...

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