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  1. Student Profile: Food Recovery Network

    https://aede.osu.edu/news/student-profile-food-recovery-network

    or used in creative food upcycling products. They partnered with Seventh Son Brewery in Columbus to ...

  2. "Product Quality in Food and Agricutlural Trade"

    https://aede.osu.edu/about-us/publications/product-quality-food-and-agricutlural-trade

    Heterogeneous firms model developed to identify relationship between firm productivity and product ...

  3. Dr. Sathya Gopalakrishnan receives President and Provost Award for Faculty Service for co-founding and leading Ohio State’s STEAM Factory

    https://aede.osu.edu/news/dr-sathya-gopalakrishnan-receives-president-and-provost-award-faculty-service-co-founding-and

    Science Pub has been dedicated to hosting speakers from across the fields of scientific study at no charge ...

  4. Advanced Agricultural Economics

    https://aede.osu.edu/courses/aedecon-8201

    guiding production economics as applied to agricultural problems and of the empirical methodologies used ... to study agricultural production problems. Prereq: 7140, Econ 8714, and 8732; or permission of ...

  5. "Sustainable Agricutlural Production, Income and Eco-Labelling: What Can Be Learned from a Neo-Ricardian Approach?"

    https://aede.osu.edu/about-us/publications/sustainable-agricutlural-production-income-and-eco-labelling-what-can-be

    Plenary Paper, co-authored with Kari Heerman (USTR). Ian Sheldon Working paper Wednesday, May 12, 2021 HeermanSheldonEAAESeminar.pdf ...

  6. Frontiers in Resource Economics

    https://aede.osu.edu/courses/aedecon-8301

    papers in the field, and will include contemporary issues and advanced topics such as spatial-dynamic ...

  7. AEDE alumni connect AEDE courses to community service and career success

    https://aede.osu.edu/news/aede-alumni-connect-aede-courses-community-service-and-career-success

    the herculean effort it takes to move food from the field to the table, they are ready to roll up ... pesticide applicator and an experienced crop advisor for many local clients. Over the years he has ...

  8. The roots of slowing climate change are in trees

    https://aede.osu.edu/news/roots-slowing-climate-change-are-trees

    reduce carbon dioxide emissions, but would also increase the supply of wood and wood products on the ...

  9. The Status and Changing Face of Ohio Agriculture

    https://aede.osu.edu/about-us/publications/status-and-changing-face-ohio-agriculture

    particularly, a harsh winter followed by high spring and early summer rainfall led to damaged hay fields, delays ... in the planting of corn and soybean crops, and an inability to harvest early season crops in a timely ... manner. Tariffs on exported farm products led to declines in soybean and corn prices and contributed to ...

  10. DEI Student Spotlight: Siddhartha Bora

    https://aede.osu.edu/news/dei-student-spotlight-siddhartha-bora

    your field of study? I am a graduate student working towards a PhD degree in the Department of ... a small village in a remote corner of India, working on muddy paddy fields and keeping cows. Due to the ...

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