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  1. April 20th: Pork Prospect Leadership Event

    https://ansci.osu.edu/april-1st-2024-march-25th-2024/april-20th-pork-prospect-leadership-event

    opportunity to explore the dynamic field of swine production and career opportunities in the swine industry. ... Through engaging activities like  Swine Discovery Day  you will learn more about swine production, engage ... driving sustainable change in swine production. Join us on this exciting journey to become the future of ...

  2. March Is The Time To Prepare Crops- And Get In On Coyote Research

    https://wayne.osu.edu/news/march-time-prepare-crops-and-get-coyote-research

    fields to plant the 2024 crops and make the first hay cutting of the year. The window is opening to start ... manure, it is unlikely that it will provide enough N to take a crop to grain harvest.  Although N content ... apply and then making up the difference with commercial products. While the change back to winter ...

  3. Cindy Coy retires after decades of contributions to Animal Sciences research

    https://ansci.osu.edu/news/cindy-coy-retires-after-decades-contributions-animal-sciences-research

    research have advanced the field of poultry science. Coy has been a Buckeye from the beginning, graduating ... and her lab expertise soon expanded into the field of molecular biology. Growing up around Hereford ... cattle, she never anticipated working in the field of poultry science. However, Coy has spent over thirty ...

  4. ePLUS

    https://southcenters.osu.edu/horticulture/eplus

      Field Specialist, Specialty Crop Systems ... ePLUS represents an Ohio State University program dedicated to advancing production agriculture ...

  5. Dr. Sandra (Sandy) Velleman retires following three decades of industry leadership

    https://ansci.osu.edu/news/dr-sandra-sandy-velleman-retires-following-three-decades-industry-leadership

    field of muscle biology by discovering that muscle cells in poultry produce an extracellular matrix, ... Vellemans’s largest contributions to the field of avian physiology is the surprise discovery that breast ...

  6. JBT Summer Internship

    https://ansci.osu.edu/april-1st-2024-march-25th-2024/jbt-summer-internship

    primarily produces finished meat products. These include breader/batter applicators, fryers, ovens, freezers ... product experts, but also directly with customers who utilize our tech center (among these are large ...

  7. Dr. Stephen Boyles retires following decades of impact on beef producers nationwide

    https://ansci.osu.edu/news/dr-stephen-boyles-retires-following-decades-impact-beef-producers-nationwide

    he has taught courses in beef production, nutrition, contemporary issues, animal use, capstone ... thousands of students. He worked with many young people with backgrounds in production agriculture and ...

  8. Pastures For Profit- Course 3

    https://wayne.osu.edu/events/pastures-profit-course-3

    production. Whether you are an experienced livestock grazer, or new to forage/hay production, you will benefit ...

  9. Pastures For Profit- Course 2

    https://wayne.osu.edu/events/pastures-profit-course-2

    production. Whether you are an experienced livestock grazer, or new to forage/hay production, you will benefit ...

  10. Pasture For Profit- Course 1

    https://wayne.osu.edu/events/pasture-profit-course-1

    production. Whether you are an experienced livestock grazer, or new to forage/hay production, you will benefit ...

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