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  1. News and Events

    https://governmentaffairs.cfaes.ohio-state.edu/email/news-and-events

    Production Research Complex Copy:  Construction of the forward-looking facility continues at the Waterman ...

  2. Agricultural Communication Internship

    https://acel.osu.edu/courses/agrcomm-4191

    experience working in a professional communication setting. Regardless of the field, students should be ... actively involved in the production of information and communication. Prereq: Enrollment in AgrComm major, ...

  3. Filson named recipient of university distinguished teaching award

    https://acel.osu.edu/news/filson-named-recipient-university-distinguished-teaching-award

    campus and at a distance, coordinates and assess field experience placements for the agriscience ... that is not only comfortable but productive and truly inspires learning.” Filson will receive ...

  4. Visual Media in Agricultural and Natural Resources

    https://acel.osu.edu/courses/agrcomm-2130

    composition techniques used in the agricultural and natural resource communications fields. Course includes at ... least one off-campus field trip. Undergraduate 3.0 Dr. Emily Buck, PhD In Person Columbus Agricultural ...

  5. Context-Based Learning in Agriscience Education

    https://acel.osu.edu/courses/ase-4189

    ASE 4189 Agriscience education students will be immersed in advanced field experience, documenting ...

  6. Advanced Agricultural Communication Technology

    https://acel.osu.edu/courses/agrcomm-5530

    computer-based electronic production when preparing informational and educational messages for public and student ...

  7. Publication Design and Production

    https://acel.osu.edu/courses/agrcomm-4130

    AGRCOMM 4130 Introduces students to basic practices and techniques used in designing and producing professional-quality publications for agricultural and general audiences. Agricultural communicators will find application for these skills in a variety of ...

  8. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://governmentaffairs.cfaes.ohio-state.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    their healthy lifestyle aspirations. “Products such as plant-protein beverages, dairy beverages, sports ... thermal exposure, shorter treatment time, higher end-product quality, and longer shelf life made possible ... plant equipment that CFAES researchers use in the research project. “The ability to modify products ...

  9. Farm Science Review

    https://governmentaffairs.cfaes.ohio-state.edu/events/farm-science-review-0

    to peruse 4,000 product lines from 600 commercial exhibitors, and learn the latest in agricultural ... production. The educational programs feature Ohio State and Purdue specialists and are second to none in the ...

  10. Ellen Essman

    https://governmentaffairs.cfaes.ohio-state.edu/people/ellen-essman

    Exchange communications and to develop creative and interactive policy and research translation products ...

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