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  1. April 20th: Pork Prospect Leadership Event

    https://ansci.osu.edu/april-1st-2024-march-25th-2024/april-20th-pork-prospect-leadership-event

    opportunity to explore the dynamic field of swine production and career opportunities in the swine industry. ... Through engaging activities like  Swine Discovery Day  you will learn more about swine production, engage ... driving sustainable change in swine production. Join us on this exciting journey to become the future of ...

  2. Farm to Table: OSU Extension Launches Online Food Business Central

    https://cfaes.osu.edu/news/articles/farm-table-osu-extension-launches-online-food-business-central

    a farmer looking for value-added opportunities for crops you’ve grown or livestock you’ve raised? Or maybe ... you’re an entrepreneur aiming to use local agricultural products to make value-added foods to sell? If ... types of food products they might want to make and sell, said Emily Marrison, OSU Extension educator, ...

  3. Cindy Coy retires after decades of contributions to Animal Sciences research

    https://ansci.osu.edu/news/cindy-coy-retires-after-decades-contributions-animal-sciences-research

    research have advanced the field of poultry science. Coy has been a Buckeye from the beginning, graduating ... and her lab expertise soon expanded into the field of molecular biology. Growing up around Hereford ... cattle, she never anticipated working in the field of poultry science. However, Coy has spent over thirty ...

  4. Dr. Sandra (Sandy) Velleman retires following three decades of industry leadership

    https://ansci.osu.edu/news/dr-sandra-sandy-velleman-retires-following-three-decades-industry-leadership

    field of muscle biology by discovering that muscle cells in poultry produce an extracellular matrix, ... Vellemans’s largest contributions to the field of avian physiology is the surprise discovery that breast ...

  5. JBT Summer Internship

    https://ansci.osu.edu/april-1st-2024-march-25th-2024/jbt-summer-internship

    primarily produces finished meat products. These include breader/batter applicators, fryers, ovens, freezers ... product experts, but also directly with customers who utilize our tech center (among these are large ...

  6. Dr. Stephen Boyles retires following decades of impact on beef producers nationwide

    https://ansci.osu.edu/news/dr-stephen-boyles-retires-following-decades-impact-beef-producers-nationwide

    he has taught courses in beef production, nutrition, contemporary issues, animal use, capstone ... thousands of students. He worked with many young people with backgrounds in production agriculture and ...

  7. CFAES dean recognized in celebration of Women’s History Month

    https://cfaes.osu.edu/news/articles/cfaes-dean-recognized-in-celebration-women%E2%80%99s-history-month

    embracing one’s identity in the field.  Embracing my identity: A woman’s journey in agriculture During my ...

  8. Columbus and Wooster Campus students compete in ASAS Midwest Academic Quadrathlon

    https://ansci.osu.edu/news/columbus-and-wooster-campus-students-compete-asas-midwest-academic-quadrathlon

    production tasks though the practicum, written evaluation, and oral communication, as well as creativity ...

  9. Lallemand Field Support Specialist Position

    https://ansci.osu.edu/march-18th-2024-march-11th-2024-march-4th-2024-february-26th-2024-february-19th-2024/lallemand-field

     Lallemand has a Field Support Specialist position open for MI, OH, NY and New England. Find the ...

  10. Farmers’ Resilience, Need for Preparation Highlighted in Aftermath of Recent Tornado

    https://cfaes.osu.edu/news/articles/farmers%E2%80%99-resilience-need-for-preparation-highlighted-in-aftermath-recent-tornado

    products and supplies that are salvageable, while focusing on the silver lining. “We always thought it ...

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