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  1. 2021 Farm Science Review to be live and in person

    https://governmentaffairs.cfaes.ohio-state.edu/news/2021-farm-science-review-be-live-and-person

    educational sessions, including “Ask the Expert” talks; 600 exhibits; the most comprehensive field crop ...

  2. News and Events

    https://governmentaffairs.cfaes.ohio-state.edu/email/news-and-events

    of the next year. The projects are in the area of the Crop Protection and Pest Management Program ... Systems Map Copy:  The interactive map addresses many aspects of Ohio’s food system, including production ... Hutchinson Bazler and Frank E. Bazler Chair in Food Science. Heading:  Agricultural Field Days Continue ...

  3. A Day in the Woods Series 'Identifying and Controlling Invasive Plants' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-identifying-and-controlling-invasive-plants-person-workshop

    Nelsonville.  The program takes place entirely in the field and is designed to help woodland owners learn how to ...

  4. The Meating: A Regional Meat Marketing and Processing Summit

    https://governmentaffairs.cfaes.ohio-state.edu/events/meating-regional-meat-marketing-and-processing-summit

    livestock production, expected inventory changes, meat production, and consumer demand and how they will ...

  5. Educators at the Edge!

    https://ocvn.osu.edu/events/educators-edge

    curriculum and lots of inquiry-based learning activities. As always there will be plenty of field time ...

  6. State-of-the-Art Animal Facility Coming to Ohio State

    https://governmentaffairs.cfaes.ohio-state.edu/news/state-art-animal-facility-coming-ohio-state

    can see the day-to-day workings of modern livestock production.  “Now more than ever, consumers are ... Waterman, the  Controlled Environment Food Production Research Complex  is under construction, ... a facility dedicated to indoor food production, supporting efforts to grow fresh produce year-round in Ohio.  BRINGING ...

  7. Partners

    https://ocvn.osu.edu/about-ocvn/partners

    locations participate in an orientation to the program, set up the individual topic sessions and field days, ... series of classroom and field sessions that presents a statewide and regional perspective on Ohio’s ...

  8. A Force for Nature: Lucy Braun

    https://ocvn.osu.edu/news/force-nature-lucy-braun

    accepted field of plant ecology. She was a scientist, educator and conservationist with remarkable ... compellingly documented in the film, A Force for Nature: Lucy Braun, a co-production of Meg Hanrahan Media and ...

  9. Conservation Impact! How to Accelerate Your Efforts in Conservation Course Syllabus

    https://ocvn.osu.edu/events/conservation-impact-how-accelerate-your-efforts-conservation-course-syllabus

    local products, recycling, and growing native plants. Yet we worry that our “private sphere” actions are ...

  10. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://governmentaffairs.cfaes.ohio-state.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    their healthy lifestyle aspirations. “Products such as plant-protein beverages, dairy beverages, sports ... thermal exposure, shorter treatment time, higher end-product quality, and longer shelf life made possible ... plant equipment that CFAES researchers use in the research project. “The ability to modify products ...

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