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  1. Severe Weather on the Farm

    https://agsafety.osu.edu/safety-thru%C2%A0-seasons-2024/severe-weather-farm

    the corn belt to get crops planted. With today’s agricultural equipment, every pass in the field may ... new to farmers.  Weather is what dictates everything from when fieldwork can be done to how well crops ... middle of a field when severe weather strikes is not the greatest of situations.  Severe Weather ...

  2. 2023 OSU Weed Science Field Research Yield Results

    https://herbselector.osu.edu/node/184/2023-osu-weed-science-field-research-yield-results

    OSU Weed Science Field Research Yield Results- 2023 SOYBEAN TRIALS 23FALLSOY1 UPL Fall Burndown ... Long Term Cover Crop Soybeans 8 23PLANTGREEN USB Green Plant Cover Crop Study 9 23INTERSEED USB ...

  3. 2023 Research Results

    https://herbselector.osu.edu/node/184/2023-osu-weed-science-field-research-results

    OSU Weed Science Field Research Results- 2023 SOYBEAN TRIALS 23FALLSOY1 UPL Fall Burndown Programs ... Programs Soybeans 12 23OLR Overlapping Residuals for Waterhemp Control 13 23LONGTERMCC Long Term Cover Crop ... Soybeans 14 23PLANTGREEN USB Green Plant Cover Crop Study 15 23INTERSEED USB Interseeded Wheat for ...

  4. Thermal Processing of Ready-to-Eat Meat Products

    https://meatsci.osu.edu/events/thermal-processing-ready-eat-meat-products-0

    2024  Brochure New  Lodging Information Confirmed  Committee Speaker ...

  5. Food Safety Courses

    https://meatsci.osu.edu/programs/food-safety/courses

    Knipe at  knipe.1@osu.edu, for more information. Thermal Processing of Ready to Eat Meat Products Short ... aspects of cooking, chilling and post-package handling of ready-to-eat meat products, presented by ...

  6. 2023 OSU Weed Science Field Research Yield Results

    https://herbselector.osu.edu/node/223

    ...

  7. Extending Assistance

    https://meatsci.osu.edu/news/extending-assistance

    production. Thistlethwaite’s perspective helps processors navigate bigger-picture issues in their businesses, ... producers with aspirations of processing and selling their brand of products directly to consumers or via ... check Lately, many livestock production operators come to NMPAN with questions about how they can add ...

  8. 2022 Research Results

    https://herbselector.osu.edu/node/184/2022-osu-weed-science-field-research-results

    OSU Weed Science Field Research Results- 2022 SOYBEAN TRIALS 22FALLSOY1 UPL Fall Burndown Programs ... Programs 16 22WARHL Warrant High Load Formulation Trial 17 22RWB Rye, Wheat and Barley as Cover Crop 18 ... 22GreenPlant USB Green Plant Cover Crop Study 19 22Wheat USB Interseeded Wheat for Waterhemp Control 20 ...

  9. Howard Wyman Leadership School Securing a Strong Future for Sheep

    https://meatsci.osu.edu/news/howard-wyman-leadership-school-securing-strong-future-sheep

    on getting better in their production. Producers should know what our feeders want so they can be ... profitable, and so can the meat packer. We need to keep a consistent quality product here in the United States ... Center. By Jake Zajkowski, OCJ field reporter. ...

  10. Courses

    https://meatsci.osu.edu/programs/processing/courses

    ingredients, processing methods, and cooking of sausage and whole muscle meat products. Being developed.  If ... course] 2-1/2-day, hands-on course that will focus on specialty products, such as taco meat, pizza ... toppings, meat-based soups, shredded barbeque products, batter and breaded products, cooked patties, etc., ...

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