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  1. Survey of Flavor Science Short Course

    https://fst.osu.edu/events/survey-flavor-science-short-course

    flavors means two things:  1) the global market for food flavoring and the use of flavor in other products ...

  2. Survey of Flavor Science

    https://fst.osu.edu/events/survey-flavor-science

    things:  1) the global market for food flavoring and the use of flavor in other products is ever-growing ...

  3. Should Customers Fall For Panera's New Gimmick? Food Scientists Weigh In

    https://fst.osu.edu/news/should-customers-fall-paneras-new-gimmick-food-scientists-weigh

    Panera Bread for its new marketing campaign  in an analysis  on Don’t Eat the Pseudoscience, an ...

  4. Chow Line: Have Fun and Be Food Safe When Tailgating

    https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating

    there), the store or restaurant (if you’re buying prepared foods), and the tailgate location, advises the ...

  5. Got Concerns? Dairy Scholar Extols Nutritional Virtues of Milk

    https://fst.osu.edu/news/got-concerns-dairy-scholar-extols-nutritional-virtues-milk

    “Future graduates coming from my program will be unquestionably well prepared. These were values given to ...

  6. Nestle Nutrition Industry Information Session

    https://fst.osu.edu/about-us/events/nestle-nutrition-industry-information-session

    ongoing research and/or product development related to infant or toddler foods either already in-market or ...

  7. 'A Game-Changer': Rapid Infrared Analysis Could Streamline Food Processing Tests

    https://fst.osu.edu/news/game-changer-rapid-infrared-analysis-could-streamline-food-processing-tests

    of the college. Within the last four years, portable scanners have emerged on the market, and his ...

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