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ServSafe Training Day 2 (March 6 & 7)
https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7
who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ... handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ...
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ServSafe Training Day 1 (March 6 & 7)
https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7
who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ... handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ...
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Livestock Project Information
livestock information, visit ohio4h.org/livestock! Livestock Sale Questions? Contact the Sales Committee at ... records using the below printable PDF version of the Livestock Record Book Equine, Dog, Alpaca, and Small ... Other Resources Poultry Poultry Order Form- Due April 14, 2023 (MARKET BROILERS ONLY) Poultry ...
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Projects and Requirements
https://madison.osu.edu/program-areas/4-h-youth-development/4-h-project-guidelines-project-selection
(Breeding Rabbit, Market Rabbit, and Pet Rabbit project and record books) 467 Cooking on My Own (A)- ... Must be Complete by May 15 XXXX EquiSTEP Training Requirement- due by May 15 for ALL equine exhibitors ... EquiSTEP Course Information and Instructions All equine exhibitors must turn in a negative Coggin's ...
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Madison County Jr. Fair
https://madison.osu.edu/program-areas/4-h-youth-development/madison-county-fair
Contest (sponsored by the Master Gardeners Jr. Fair Sale Information W-9 Form- Due at Check In! Although ... all 4-H members participating in the sale will be required to complete the form, a 1099 will not be ... issued unless the premium (amount above the market price to be paid by the packer) for animals sold ...
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Club Leader Resources
https://franklin.osu.edu/program-areas/4-h-youth-development/club-advisor-resources
4-HOnline)- Horse ID Form- Due to Extension Office April 1- Franklin County Fair Equine Activities Disclosure ... Reporting Form 4-H Food Preparation Policy Using the 4-H Name & Emblem Policy o ...
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NACAA Leadership Academy
https://madison.osu.edu/node/2276
present this leadership development opportunity. The goal of this program is to prepare NACAA members for ...
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Quality Assurance
https://madison.osu.edu/program-areas/4-h-youth-development/quality-assurance-opportunities
Cattle, Market & Dairy Goats, Breeding Goats, All Rabbits including pet, Beef (Mkt. Steers, Beef ... Feeders, Breeding Beef), Dairy Feeder Calves, Market and Breeding Swine, Breeding and Market Sheep, all ... Market and Fancy poultry. Horses, Dogs, Alpacas, Cats, and Cavies do not need to complete QA training. ...
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ServSafe Training 2024
https://mahoning.osu.edu/program-areas/family-and-consumer-sciences/servsafe-training-2022
who prepare food for sale and consumptions. This course meets the standards as set by the Ohio ... handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... Food: Preparation ·The Flow of Food: Service ·Food Safety Management Systems ·Sanitary Facilities & ...
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Additional 4-H Program Offerings
https://madison.osu.edu/program-areas/4-h-youth-development/additional-4-h-program-offerings
classroom curriculum and prepare students for the workforce. Learn more about Ohio 4-H STEM here Click here ...