CFAES Give Today
Ohio State ATI

CFAES Wooster

CFAES

Site

Search results

  1. MGV Calendar

    https://madison.osu.edu/program-areas/master-gardener-volunteers/mgv-calendar

    Center, 135 St. Rt. 38 NE, London 5/18 8-3pm Plant Sale, 1922 Chickasaw Dr, London 5/21 6-8pm Terrarium ...

  2. Events

    https://madison.osu.edu/program-areas/4-h-youth-development/events

    sale at OSU Extension Madison County. While your at Farm Science Review visit the 4-H STEM Tent located ...

  3. Clubs

    https://madison.osu.edu/program-areas/4-h-youth-development/clubs

    Equine       Fairfield Rascals Annette Rinesmith 614-563-1287 rinesmith@columbus.rr.com Club is full at ... stephighatlfs@aol.com Take all projects including Cloverbuds – Specialize in Equine Meet Fridays near Lilly Chapel ...

  4. FCS 2024 Retreat

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2024-retreat

    availability), plus applicable fees Single/King or Double/Queen rooms (sales tax exempt) Payable by pcard or ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    is designed to provide all food service workers who prepare food for sale or consumption including ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    is designed to provide all food service workers who prepare food for sale or consumption including ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    is designed to provide all food service workers who prepare food for sale or consumption including ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    is designed to provide all food service workers who prepare food for sale or consumption including ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    is designed to provide all food service workers who prepare food for sale or consumption including ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  10. Livestock Project Information

    https://madison.osu.edu/program-areas/4-h-youth-development/4-h-project-guidelines-project-selection/livestock-project

    livestock information, visit  ohio4h.org/livestock! Livestock Sale Questions? Contact the Sales Committee at ... records using the below printable PDF version of the Livestock Record Book Equine, Dog, Alpaca, and Small ... Other Resources Poultry     Poultry Order Form- Due April 14, 2023 (MARKET BROILERS ONLY) Poultry ...

Pages