Site

Search results

  1. Specialty Dairy to Host No Till Event

    https://champaign.osu.edu/news/specialty-dairy-host-no-till-event

    certificate to spend at the Woodruff Farm Market. Questions can be directed to Amanda Douridas at ...

  2. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    preparation (washing the teats with water, not using teat predip, and dirty teats) all known risk factors for ... indication of the efficiency of procedures, such as cow’s milking preparation and cleanliness of the cows’ ... holding pen. Strip 4-5 squirts of milk from each quarter before preparing the cow. Do a strip cup test ...

  3. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    seedbed preparation is probably a better choice in those situations.   For conventional tillage seeding, ... prepare a firm seedbed to ensure good seed-to-soil contact. Be aware that too much tillage depletes soil ...

  4. Workforce Preparation Summit, Presented by YALC

    https://cuyahoga.osu.edu/events/workforce-preparation-summit-presented-yalc

    Jump Into Your Future Topics include: Building a resume. Mastering the interview. Effective communication. First impressions. Building a presentation View flyer. Register here. ...

  5. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    The swath width should be about 70% of the actual cut area. The mowers on the market vary in how wide ...

  6. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    birth weight of 0.61). Although there are several considerations such as market for beef-dairy cross ...

  7. Dining with Diabetes

    https://cuyahoga.osu.edu/program-areas/family-and-consumer-sciences/healthy-living-education/dining-diabetes

    prepare healthy, well-balanced meals without compromising taste.     ...

  8. 4-H Animal Projects

    https://champaign.osu.edu/program-areas/4-h-youth-development/4-h-animal-projects

    Bird Comb Identification Quizlet Study Guide- Parts of a Duck 2022 Market Turkey Order Form  ... 2022 Market Duck Order Form  2022 Poultry Skill-a-thon Study Guide 2021 Poultry Poster Contest 2021 Poultry ... Advisor Preparation for Fair 2021 Rabbit & Cavy Scholarship Application Project Book Guidelines Rabbit ...

  9. ServSafe

    https://cuyahoga.osu.edu/program-areas/family-and-consumer-sciences/food-safety-and-preservation/servsafe

    aspects of handling food, from receiving and storing to preparing and serving. The principles learned in ...

  10. Grow + Eat Series

    https://champaign.osu.edu/news/grow-eat-series

    One of the delights of a home garden is preparing and tasting your harvest, so it can be ... as we unravel the mystery of pesticide toxicity, discuss how to use them properly and prepare produce ... 6-7:30pm. In-season Produce Videos As produce comes in season, we will post videos about how to prepare ...

Pages