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  1. The Gastrointestinal Tract of the Horse

    https://ohioline.osu.edu/factsheet/1022

    Small Intestine 33% 19% 30% Cecum 6% 3% 16% Large Intestine 32% 7% 45% A further analysis of the horse’s ...

  2. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    potential for environmental contamination. To address these problems, an air-assisted, “intelligent sprayer” ... and Tim Vargo, technical editor at College of Food, Agricultural, and Environmental Sciences, Ohio ...

  3. Holmes County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-75

    net volume. Forest Industry Impact Analysis Terminology [6] Direct Economic Impact: The effect ... generated by the industry of interest in an economic impact analysis. This is measured through employment, ... Inventory and Analysis (FIA) Symposium 2012.  United States Department of Agriculture. ...

  4. Jackson County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-76

    other defects that affect use for lumber equals net volume. Forest Industry Impact Analysis Terminology ... analysis. This is measured through employment, value-added, and industrial output produced to meet demand ... Status to Trends: Forest Inventory and Analysis (FIA) Symposium 2012.  United States Department of ...

  5. It’s a Bird, It’s a Plane, It’s a Moth: The Sphinx Moths of Ohio

    https://ohioline.osu.edu/factsheet/ent-0094

    Department of Entomology; College of Food, Agricultural, and Environmental Sciences; The Ohio State ... Environmental Sciences; The Ohio State University If you spend a lot of time around flowers, you may have ...

  6. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    monitor progress toward a healthy physique. This fact sheet details how to measure and evaluate equine ... often slow. Keeping photographic and written records of each evaluation can assist in monitoring such ... should be monitoring muscling responses to activity/training and diet. Feeding management, such as where ...

  7. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    with each other.  Post updates often to keep information fresh and relevant. Monitor digital outreach ... J. (2017). The role of social media on positive youth development: An analysis of 4-H Facebook page ...

  8. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Consumer Sciences, College of Agricultural and Environmental Sciences, 2014. Garden-Robinson, J. and R. ...

  9. Athens County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-99

    Service's Forest Inventory and Analysis. Figures 5–8 explain the county's forest industries and were ... by the industry of interest in an economic impact analysis. This is measured through employment, ... Forest Service Forest Inventory and Analysis. 2013. Northeast Forest Inventory and Analysis Methodology: ...

  10. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    involve three federal agencies: The U.S. Department of Agriculture (USDA), the Environmental Protection ... and harvest. For example, a recent meta-analysis of 147 corn, maize and cotton production studies ... showed a 21 percent increase in crop yields for those using GM technology. The analysis also showed an ...

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