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  1. Edisson Tello, PhD

    https://frec.osu.edu/people/edisson-tello-phd

    developed a research internship in synthesis of natural products at the University of Nottingham (UK). He ... was an Associate Professor at the Department of Chemical Engineering at the Universidad de La Sabana ...

  2. Joel Borcherding

    https://frec.osu.edu/people/joel-borcherding

    and minor in philosophy from the Missouri University of Science & Technology.  During his time as ...

  3. Services

    https://frec.osu.edu/services

    Department of Food Science & Technology 2015 Fyffe Road Columbus, OH 43210 (office) 614-688-3528 (email) ...

  4. Old Publications Page

    https://frec.osu.edu/node/181

    Colloids and Surfaces A: Physicochemical and Engineering Aspects.   591: 124421 Trikusuma, M., Paravisini, ... Potineni, R.V.  2006.  Effect of processing technology and phenolic chemistry on ultra-high temperature ...

  5. Nano-structured lipid particles for controlled transport of hydrophobic volatile and non-volatile molecules

    https://frec.osu.edu/news/nano-structured-lipid-particles-controlled-transport-hydrophobic-volatile-and-non-volatile

    Engineering Aspects. 591: 124421  Nano-structured lipid particles for controlled transport of hydrophobic ...

  6. Adeline Bonneau, PhD

    https://frec.osu.edu/people/adeline-bonneau-phd

    and Flavor Engineering, Adeline has been interested in investigating aroma interactions in complex ...

  7. Survey of Flavor Technology: Applications and Interactions (Live Virtual Short Course)

    https://frec.osu.edu/events/survey-flavor-technology-applications-and-interactions-live-virtual-short-course

      ...

  8. Contact Us

    https://frec.osu.edu/home/contact-us

    Science & Technology 2015 Fyffe Road Columbus, OH 43210 (office) 614-688-2723 (email)  ... Department of Food Science & Technology 2015 Fyffe Road Columbus, OH 43210 (office) 614-688-3528 (email) ... tellocamacho.1@osu.edu Directions You can reach the Parker Food Science & Technology Building by exiting OH-315 on ...

  9. Julie Peterson, MS

    https://frec.osu.edu/people/julie-peterson-ms

    Julie Peterson, MS Center Coordinator 315C Parker Food Science & Technology Bldg. 614-688-2758 ...

  10. Mission

    https://frec.osu.edu/node/75

    Core Values Innovation  - We believe in pushing boundaries, embracing technology and experimenting with ...

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