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CFAES Graduate Students Expand Their Horizons in Tanzania
https://ipa.osu.edu/news/cfaes-graduate-students-expand-their-horizons-tanzania
designed to mitigate these problems also promote longer term conservation practices. Dr. David Kraybill, ...
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New network started for environmental professionals
https://students.cfaes.ohio-state.edu/news/new-network-started-for-environmental-professionals
applicants, volunteers, attendees, and more-- making daily work activities more effective and efficient.” The ...
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Private Applicator Recertification and Fertilizer Training
https://gallia.osu.edu/events/private-applicator-recertification-and-fertilizer-training
January 22, 2018 6-11 pm OSU Extension Office, Gallia County,111 Jackson Pike Suite 1572, Gallopolis, OH 45631 Pesticide Recertification 6-9 pm(Categories: Core, 1, 2, 3, 4, 5, 6 & 7) Fertilizer Recertification 10-11 pm Jeff Moore email: moore.3036@os ...
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OSUE Annual Conference- December 9-11
https://gallia.osu.edu/news/osue-annual-conference-december-9-11
our peers – and this conference is designed to be an all-inclusive meeting. Every Extension employee ...
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Hanging out, hanging in there
https://students.cfaes.ohio-state.edu/news/hanging-out-hanging-in-there
Operation: Military Kids is a national initiative that designs programs for military youth to ...
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Stone Lab to partner with BGSU on STEM-related grant
https://students.cfaes.ohio-state.edu/news/stone-lab-partner-with-bgsu-stem-related-grant
applications." Similar courses at other partner institutions, such as the Toledo Zoo and the BGSU Herpetology ...
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How to bring local, healthier foods back to school
https://students.cfaes.ohio-state.edu/news/how-bring-local-healthier-foods-back-school
story, and local food procurement opportunities-- all designed to help OSU Extension and our partners ...
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Application Due for Summer 2018 Program: China- Agricultural Energy, Environment, and Sustainable Buildings
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Application Due for Summer 2018 Program: China- Agricultural Energy, Environment, and Sustainable Buildings
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Application Due for Summer 2018 Program: India- Sustainable Food Systems in An Emerging Economy
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