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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp
designed for food safety professionals, quality assurance team members, regulatory agency officials, and ...
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FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-1
will be designated as the “Qualified Individual” under FSMA requirements. Prerequisites for the Course ... development and application of risk-based preventive controls”. This course developed by the FSPCA is the ...
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DeviceReady: Marketing Your On-line Presence
https://agnr.osu.edu/news/deviceready-marketing-your-line-presence
outreach arm of the college. The workshop is designed to offer business owners information on key marketing ...
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Two Green Places to Visit When You Go to Farm Science Review
https://agnr.osu.edu/news/two-green-places-visit-when-you-go-farm-science-review
beds, which are designed to be accessible to gardeners with disabilities. Master Garden Volunteers ...
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Introductory Food Science and Technology Certificate Program
https://foodindustries.osu.edu/foodintro
knowledge in “real world” applications. Topics Covered An Introduction to the Field of Food Science ...
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Frozen Foods: Freezing and Storage
https://foodindustries.osu.edu/courses-and-training/frozen-foods-freezing-and-storage
POSTPONED This two day course is designed for the frozen food industry to give an in depth ... personnel food freezing equipment designers and suppliers managers of food freezing operations designers of ...
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DeviceReady Workshop Focuses on Business Online Marketing Strategies
https://agnr.osu.edu/news/deviceready-workshop-focuses-business-online-marketing-strategies
outreach arm of the college. The workshop is designed to offer business owners information on key marketing ...
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DeviceReady: Marketing Your On-line Presence
https://agnr.osu.edu/events/deviceready-marketing-your-line-presence
outreach arm of the college. The workshop is designed to offer business owners information on key marketing ...
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Better Process Control School Acidified Food Only
https://foodindustries.osu.edu/events/better-process-control-school-acidified-food-only
designed for anyone in the food industry that is involved with processing shelf stable foods in glass ...
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Education Marketing Program
https://agnr.osu.edu/events/education-marketing-program-1
designed to offer food producers practical information on best marketing practices, including strategies ...